Italian Salad Dressing & Recipe Mix
Good Seasons Italian Dry Salad Dressing and Recipe Mix delivers succulent mouth-watering dressing with the authentic taste of Italian cuisine. This is a well-balanced dry Italian dressing mix with herbs and spices for a delicious made-from-scratch taste. Each Italian dressing packet is perfectly suited for creating your own unique marinades, sauces and dips. Easy to make, just combine packet, vinegar, water and oil for the perfect blend of flavors. You can even make it with red wine vinegar to add more flavor. This Italian dressing mix contains 5 calories per serving. This 2.8 ounce box includes four 0.7 ounce packets that are safety-sealed to preserve flavors. Each packet makes eight fluid ounces of dressing.
Nutrition Facts
| Serving size |
|
|
Servings Per Container
|
|
|
Amount Per Serving
|
|
(+) |
|
Calories
|
130
|
5
|
|
Calories from Fat
|
(-)
|
(-)
|
|
Calories from Saturated Fat
|
|
|
|
% Daily Value*
|
|
Total Fat 14g
|
|
17%
|
0%
|
|
Saturated Fat 22
|
|
11%
|
0%
|
| Trans Fat 0 |
|
|
| Cholesterol (-) |
|
(-)
|
(-)
|
| Sodium 330mg |
|
14%
|
14%
|
| Potassium (-) |
|
(-) |
(-) |
| Total Carbohydrate 1g |
|
1%
|
1%
|
| Dietary Fiber (-) |
|
(-)
|
(-)
|
| Total Sugars 1g |
|
|
|
| Added Sugars 1g |
|
|
|
| Protein 0g |
|
0% |
0% |
| Calcium |
(-)
|
(-)
|
| Iron |
(-)
|
(-)
|
| (-) Information is currently not available for this nutrient. |
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
| Calories: |
2,000 |
2,500 |
| Total Fat |
Less than |
65g |
80g |
| Sat. Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Sodium |
Less than |
2,400mg |
2,400mg |
| Total Carbohydrate |
|
300g |
375g |
| Dietary Fiber |
|
25g |
30g |
| Protein |
|
50g |
65g |
| Calories per gram: |
| Fat 9 |
| Carbohydrate 4 |
| Protein 4 |
SUGAR, SALT, SODIUM CITRATE, GARLIC*, ONION*, SPICE, RED BELL PEPPERS*, CARROTS*, XANTHAN GUM, MALTODEXTRIN, PARSLEY*, GUAR GUM, NATURAL FLAVOR, SOY SAUCE* (WHEAT, SOYBEANS, SALT). *DRIED
Directions
For a unique flavor twist, try these delicious varieties:
To make ... Vinegar ... Water ... Vegetable Oil ... Add.
Teriyaki Vinaigrette or stir-fry sauce ... 1/4 cup Cider vinegar ... 3 Tbsp. water ... 1/2 cup Oil ... 1 Tbsp. Soy sauce 1 Tbsp. brown sugar.
Cilantro-Lime Vinaigrette or marinade ... 1/2 cup Water ... 3 Tbsp. Fresh lime juice ... 1/2 cup Oil ... 1-2 Tbsp. chopped cilantro.
To prepare fresh dressing using the Good Seasons Cruet (or container with tight fitting lid):
1. Pour vinegar to -V-line (1/4 c.); pour water to-W- line (3 Tbsp.).
2, Add contents of package; cover. Shake vigorously until well blended.
3. Add oil to -O- line (112 c.); cover. Shake again until blended.
To prepare with less oil...
Complete steps 1 and 2 as directed above. In step 3, substitute 1/4 cup water and 1/4 cup oil in place of 1/2 cup oil; shake as directed.
Dressing Storage Tips:
To maintain freshness, refrigerate dressing for up to 4 weeks. Ingredients in dressing will separate when refrigerated, especially when prepared with olive oil. To reuse, let dressing stand at room temperature about 1 hour and then shake just before serving.
About the Producer
Kraft Heinz Foods Company
