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Natures Path Organic Oats Steel Cut - 30 Oz
Oats, Steel Cut
Coarsely cut whole grain oats. 5 g protein per serving. USDA Organic. Certified organic by QAI. Vegan. 40 g whole grains per serving. 100% Whole Grain: 40 g or more per serving. 100% of the grain is whole grain. WholeGrainCouncil.org No added sugar (not a low calorie food). Non GMO Project verified. nongmoproject.org. Always organic. Banana & strawberry oat bowl recipe on back. Our always organic legacy began on the family farm I was raised on, where my dad said always leave the soil better that you found it; by farming without chemical pesticides, fertilizers or GMOs. For over 30 years, our family has aspired to make delicious organic food that you can love and trust. - From our family to yours, Arran Stephens, Co-founder. It is not how much we have. nut how much we enjoy, that makes happiness. - Charles Spurgeon. Contact us at: Facebook; Instagram; Twitter; Pinterest. naturespath.com/contact us. Product of USA.
Ingredients
|
Serving Size: 0.25cup Servings Per Container: About 21 |
||
| Calories | Amount Per Serving
150 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 2.5g | 3% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 0mg | 0% |
| Potassium | Amount Per serving 127mg | 2% |
| Total Carbohydrate | Amount Per serving 27g | 10% |
| Dietary Fiber | Amount Per serving 4g | 13% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 5g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 0% | |
| Iron | 8% | |
Whole Grain Steel Cut Oats (Organic).
Product Attributes
Organic
Kosher
Warning
Contains: Produced in a facility that uses wheat.
Directions
Find Your Perfect Oats: Steel Cut Oats are whole grain oats cut into pieces for a hearty and chewy texture that are worth the wait. Oatmeal Preparation: 1 serving; 1 water (cups); 1/4 oats (cups); 2 servings; 2 water (cups); 1/2 oats (cups); 6 servings; 5-1/2 water (cups);1-1/2 oats (cups). Make on Stovetop: 1. Bring water to a boil. 2. Stir oats in slowly. 3. When oatmeal begins to thicken (about 5 minutes), reduce heat. Simmer uncovered for about 25 minutes (or to desired consistency) stirring occasionally. Note: Steel cut oats are best prepared on the stovetop. Microwaving steel cut oats is nood recommended.
Disclaimer
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