Pound Cake Mix
Per 1/8 Package: 220 calories; 1.5 g sat fat (7% DV); 200 mg sodium (9% DV); 27 g total sugars. See nutrition facts for as prepared information. Partially produced with genetic engineering. Learn more at Ask.GeneralMills.com. The Red Spoon Promise: The Red Spoon in my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. www.BetterCrocker.com. how2recycle.info. 1-800-446-1898 Mon.-Fri. 7:30 a.m.-5:30 p.m. CST; www.BetterCrocker.com. See bettycrocket.com/cakes for more tips & ideas! 100% recycled paperboard. Carbohydrate Choices: 3.
Nutrition Facts
| Serving size |
0.13
package prepared
|
|
Servings Per Container
|
|
|
Amount Per Serving
|
|
(+) |
|
Calories
|
290
|
220
|
|
Calories from Fat
|
(-)
|
(-)
|
|
Calories from Saturated Fat
|
|
|
|
% Daily Value*
|
|
Total Fat 10g
|
|
12%
|
3%
|
|
Saturated Fat 66
|
|
27%
|
7%
|
| Trans Fat 0 |
|
|
| Cholesterol 70mg |
|
23%
|
0%
|
| Sodium 250mg |
|
11%
|
9%
|
| Potassium (-) |
|
(-) |
(-) |
| Total Carbohydrate 47g |
|
17%
|
17%
|
| Dietary Fiber 0g |
|
0%
|
0%
|
| Total Sugars 27g |
|
|
|
| Added Sugars 27g |
|
|
|
| Protein 4g |
|
0% |
0% |
| Calcium |
4%
|
4%
|
| Iron |
6%
|
6%
|
| (-) Information is currently not available for this nutrient. |
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
| Calories: |
2,000 |
2,500 |
| Total Fat |
Less than |
65g |
80g |
| Sat. Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Sodium |
Less than |
2,400mg |
2,400mg |
| Total Carbohydrate |
|
300g |
375g |
| Dietary Fiber |
|
25g |
30g |
| Protein |
|
50g |
65g |
| Calories per gram: |
| Fat 9 |
| Carbohydrate 4 |
| Protein 4 |
Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Syrup, Palm Oil, Contains 2% or Less of: Corn Starch, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Propylene Glycol Mono and Diesters of Fatty Adds, Salt, Distilled Monoglycerides, Xanthan Gum, Dicalcium Phosphate, Wheat Starch, Artificial Flavor, Color Added, Freshness Preserved by Citric Acid.
Product Attributes
Kosher
Warning
Contains: Contains wheat. May contain milk ingredients.,Do not eat raw cake batter.
Directions
You Will Need: 1 cup water. 1/2 Stick (1/4 cup) butter, margarine or spread, (Spread should have at least 65% vegetable oil.) softened. 1 Heat oven to 350 degrees F. Generously grease pan with shortening: lightly flour. Or spray pan with baking spray with flour. 2 Beat Cake Mix, water, butter and eggs in medium bowl on low speed 30 seconds, then on medium speed 2 minutes (batter will be thick). Or beat 4 minutes by hand. Pour batter into pan: spread evenly. Note: If using loaf pan smaller than 9x5 inches, use 2 loaf pans, or batter will overflow. 3 Bake as directed in chart or until toothpick inserted in center comes out clean. Cool 10 minutes. Remove from pan; cool completely on cooling rack. High Altitude (3500-6500 ft.): For 9 loaf use 2 pans. Bake 9 Inches pans 25 - 30 min, 8 inch pans 28 - 33 min, Bundt- pan 33 - 38 min, and tube pan 35 - 40 min. Prep Time: 15 Minutes Start to Finish: 1 Hour 55 Minutes 1 box Betty Crocker pound cake mix 1/2 cup powdered sugar 3 to 4 teaspoons orange juice 1/8 teaspoon grated orange peel 1. Heat oven to 350 degrees F. Bake cake mix as directed on box for 1 (9x5-inch) loaf pan. Cool 10 minutes. Remove from pan: cool about 30 minutes. Pierce with fork every 1/2 inch. 2. Stir together powdered sugar, 3 teaspoons of the orange juice and the orange peel. Stir in just enough remaining orange juice to make glaze smooth and consistency of thick syrup. Pour slowly over warm cake, allowing some to drizzle down sides. Sprinkle with powdered sugar, if desired. Tip For Softening Butter: Butter is softened when a slight indentation remains when touched lightly, yet its still holds its shape.
About the Producer
General Mills Sales
