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Buy it Again
Betty Crocker Whipped Frosting Whipped Cream - 12 Oz
Buy it Again
Betty Crocker Whipped Frosting Whipped Cream - 12 Oz
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Whipped Cream, Frosting
Artificially flavored. Per 2 Tbsp as Packaged: 100 calories; 3 g sat fat (15% DV); 25 mg sodium (1% DV); 13 g total sugars. Gluten free. Contains bioengineered food ingredients. The Red Spoon Promise: The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. www.BettyCrocker.com. www.bettycrocker.com/birthdays. Ask.GeneralMills.com. how2recycle.info. 1-800-446-1898. Mon-Fri 7:30 am-5:30 pm CST. www.BettyCrocker.com. General Mills, Box 200, Minneapolis, MN 55440. Learn more at Ask.GeneralMills.com. Be inspired with great birthday ideas! Find tips, recipes and inspiration at www.bettycrocker.com/birthdays. Carbohydrate Choices: 1.
Ingredients
|
Serving Size: 2tbsp Servings Per Container: About 14 |
||
| Calories | Amount Per Serving
100 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 5g | 7% |
| Saturated Fat | Amount Per serving 3g | 15% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 25mg | 1% |
| Potassium | Amount Per serving 10mg | 0% |
| Total Carbohydrate | Amount Per serving 14g | 5% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 13g | |
| Protein | Amount Per serving 0g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | (-) | |
| Iron | (-) | |
Sugar, Palm Oil, Water, Corn Syrup, Corn Starch. Contains 2 % or Less of: Hydrogenated Palm Oil, Monoglycerides, Cellulose Gel, Salt, Polysorbate 80, Sodium Acid Pyrophosphate, Cellulose Gum, Natural and Artificial Flavor, Citric Acid. Freshness Preserved by Potassium Sorbate.
Product Attributes
Kosher
Gluten Free
Warning
Contains: May contain milk ingredients.
Directions
One Tub Frosts: One 13x9-inch cake or: One 8- or 9-inch 2-layer cake or: 24 to 32 cupcakes. Cool cake completely before frosting. Store cake loosely covered. Cover and refrigerate leftover frosting up to 2 weeks. Do not hear or microwave. Tip: Stir room temperature frosting 20 times. Store frosting in cool place. See bottom for product expiration date.
About the Producer
General Mills
Disclaimer
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