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Chef Boyardee Pasta Overstuffed Ravioli Beef - 15 Oz
In hearty tomato & meat sauce. 25% more meat (in total product compared to Chef Boyardee Beef Ravioli). US inspected and passed by Department of Agriculture. Good Stuff Inside: 1/2 cup vegetables per serving (USDA daily recommended amounts); no preservatives or MSG; good source of protein. Amount in 1 Serving: 30% of daily grains, 20% of daily vegetables, 15% of daily meat. MyPyramid.gov steps to a healthier you. USDA daily recommended amounts: 6 oz equivalent grains, one serving contains 2 oz eq, 30% daily amount; 2-1/2 cups vegetables, one serving contains 1/2 cup; 20% daily amount; 5-1/2 oz equivalent meat + beans, one serving contains 1 oz eq, 15% daily amount. For more information go to www.chefboyardee.com. This can is recyclable.
Serving Size: 1cup
Servings Per Container: 2
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 50|
|Total Fat||Amount Per serving 6g||9%|
|Saturated Fat||Amount Per serving 2.5g||13%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 0g|
|Monounsaturated Fat||Amount Per serving 2.5g|
|Cholesterol||Amount Per serving 15mg||5%|
|Sodium||Amount Per serving 750mg||31%|
|Potassium||Amount Per serving 610mg||17%|
|Total Carbohydrate||Amount Per serving 38g||13%|
|Dietary Fiber||Amount Per serving 6g||24%|
|Sugars||Amount Per serving 9g|
|Protein||Amount Per serving 11g||14%|
Tomatoes (Tomato Puree, Water), Beef, Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], and Folic Acid), Crackermeal (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Textured Vegetable Protein (Soy Protein Concentrate and Caramel Coloring), Salt, Onions, Carrots, Garlic, Modified Corn Starch, Wheat Gluten, Sea Salt, Romano Cheese from Cow's Milk (Part Skim Milk, Cultures, Salt, Enzymes), Caramel Coloring, Flavorings, Spices, Potassium Chloride, Maltodextrin, Citric Acid, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [Color]), Disodium Guanylate, Disodium Inosinate, Soybean Oil.
Warning Contains: Contains milk, soy, wheat.
Directions Heating: Stove Top: Empty contents into saucepan. Heat over medium heat until warm, stirring occasionally. Microwave: Empty contents into microwave safe container. Cover. Microwave on High 1 minute 30 seconds or until warm. Stir before serving. As all microwave ovens vary, time given is approximate.
About the Producer ConAgra Foods
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