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Tradition Soup Ramen Oriental - 2.8 Oz

Tradition Soup Ramen Oriental - 2.8 Oz

Ramen Noodle Soup, Oriental Style Made in Thailand with domestic and imported ingredients.
Nutrition Facts

Serving Size: 1pkg
Servings Per Container: 1
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 130
Total Fat Amount Per serving 14g 17%
Saturated Fat Amount Per serving 7g 27%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 1320mg 43%
Total Carbohydrate Amount Per serving 51g 13%
Dietary Fiber Amount Per serving 1g 2%
Sugars Amount Per serving 1g
Protein Amount Per serving 6g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Wheat Flour, Palm Oil, Modified Starch, Salt, Sugar, Flavour Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate) Dried Carrot, Spices, Dried Corn, Yeast Extract, Caramel Color, Dried Onion, Parsley Flake, Antioxidant (Tocopherol).
Product Attributes
Warning Contains: Allergy and Intolerance Information: Contains wheat (gluten) and soy.
Directions 1. Bring two cups of water, boil in a saucepan. Add noodles and boil uncovered for 3 minutes. 2. Stir occasionally to loosen noodles. Do not overcook. 3. Remove from heat, stir in the dry soup base and serve.
About the Producer Traditional Foods


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