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Land O Lakes Eggs Cage Free Brown Large - 12 Count
Eggs, Brown, Cage Free, Large
All-natural. Grade AA. Vegetarian feed contains no added antibiotics, hormones (Hormones and steroid additives are not used in the production of eggs), animal fat or animal by-products. Good source of vitamin D. USDA AA grade. This package contains 100% recycled PEG and is recyclable. Where simple goodness begins. Land O Lakes Cage Free Eggs are produced by hens housed in a protected area where they are free to roam, perch, scratch and nest. They are fed a premium, all-vegetable whole-grain diet rich in corn and soy protein - with no animal fat, animal by-products or added hormones. It's a commitment to simplicity that's hard to find and it produces eggs so fresh and delicious, they could only come from the Land O Lakes brand. You can rest assured that Land O Lakes Cage Free Eggs are produced using industry-leading quality and safety standards.
Serving Size: 1egg
Servings Per Container: 12
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 45|
|Total Fat||Amount Per serving 5g||8%|
|Saturated Fat||Amount Per serving 1.5g||8%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 185mg||62%|
|Sodium||Amount Per serving 70mg||3%|
|Potassium||Amount Per serving 70mg||2%|
|Total Carbohydrate||Amount Per serving 0g||0%|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 6g|
Directions Keep refrigerated at or below 45 degrees F. Safe Handling: To prevent illness from bacteria: keep eggs refrigerated, cook eggs until yolks are firm and cook foods containing eggs thoroughly.
About the Producer Land O Lakes
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