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Birds Eye C&W Peas Petite - 16 Oz
Petite Peas
Premium quality, microwavable.
Ingredients
Serving Size: .66cup Servings Per Container: 5 |
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Calories | Amount Per Serving
70 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 5 | |
Total Fat | Amount Per serving 0.5g | 1% |
Saturated Fat | Amount Per serving 0g | 0% |
Trans Fat | Amount Per serving (-) | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 0mg | 0% |
Sodium | Amount Per serving 105mg | 4% |
Total Carbohydrate | Amount Per serving 12g | 4% |
Dietary Fiber | Amount Per serving 4g | 16% |
Sugars | Amount Per serving 6g | |
Protein | Amount Per serving 5g | 0% |
Vitamin A | 6% | |
Vitamin C | 15% | |
Calcium | 0% | |
Iron | 4% |
Peas, Salt.
Product Attributes
Directions
To retain higher quality and texture, do not overcook. Keep frozen until ready to use. Microwave: Place frozen vegetables in 1-1/2 quart casserole dish. 2. Add 2 tablespoons water and cover. 3. Heat on high 6-1/2 minutes to 8-1/2 minutes (cooking times may vary depending on power of microwave and type of container) stirring halfway through cooking time. 4. Let stand 1 minute before serving. Stove Top: 1. Bring 1/4 cup water to boil in 3-quart saucepan. 2. Place frozen vegetables in boiling water. Cover and boil 5 - 6 minutes. 3. Drain and serve.
About the Producer
California & Washington Company
Disclaimer
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