Red Baron Pizza Classic Crust Four Cheese - 21.06 Oz
Serving Size: 0.25pizza
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 150|
|Total Fat||Amount Per serving 17g||26%|
|Saturated Fat||Amount Per serving 9g||46%|
|Trans Fat||Amount Per serving 0.5g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 40mg||14%|
|Sodium||Amount Per serving 740mg||31%|
|Potassium||Amount Per serving 250mg||7%|
|Total Carbohydrate||Amount Per serving 41g||14%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving 8g|
|Protein||Amount Per serving 15g|
Cheeses (Low Moisture Part Skim Mozzarella and Parmesan Cheeses [Cultured Pasteurized Part Skim Milk, Salt, Enzymes], Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto [Color]), Provolone Cheese [Cultured Pasteurized Milk, Salt, Enzymes]), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tomato Paste, Contains 2% Or Less of: Yeast, Palm Oil, Vegetable Oil (Soybean and/or Canola Oil), Sugar, Salt, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy and Corn Protein, Paprika, Dried Onion, Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Natural Flavor, Enzymes (Contains Wheat), Ascorbic Acid.
Pizza, Classic Crust, 4 Cheese
Mozzarella, cheddar, provolone & parmesan cheeses. Crispy, airy flaky layers. Premium quality. Made with Real 100% cheese. Mozzarella, cheddar, provolone & parmesan cheeses. Crispy, airy flaky layers. Premium quality. Made with Real 100% cheese. It all starts with the perfect crust. Not too thick, not too thin, with just the right amount of crunch. Redbaron.com. Facebook.com/redbaronpizza. Recyclable. Recycling programs for this package may not exist in your area. For information or questions call 1-800-769-7980. Made in USA.
Warning Contains: Contains: milk, wheat, and soy.
Directions Keep frozen. Cook before serving. Rack: Preferred method. Preheat oven to 400 degrees F. Place pizza directly on the oven rack. Bake pizza for 18-21 minutes. Pan: Preheat oven to 400 degrees F. Place pizza on a pan. Bake pizza for 20-23 minutes. Caution: Product is hot! For food safety and quality cook until the internal temperature is 160 degrees F before eating. Do not thaw pizza. Take pizza out of box and wrapper before cooking. Cooking times may vary. Refrigerate or discard any unused portion. Pizza is done when center cheese is melted and edges are golden brown.
About the Producer SFC Global Supply Chain
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.