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Freschetta Pizza Brick Oven Crust 5 Italian Cheese Frozen - 18.50 Oz
Pizza, Brick Oven Crust, Five Cheese
Five Cheese: Mozzarella, provolone, fontina, asiago & parmesan cheese. No artificial flavors. Kitchen fresh pizza. 100% real cheese. Preservative free. Inspired by the brick ovens of Italy. A fire-baked, square-cut masterpiece. Crispy on the outside and tender on the inside. Made from scratch. www.freschetta.com. Questions or comments? Please contact us at 1-866-Freschetta (373-7243). Visit our website at: www.freschetta.com. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org. 100% recyclable. Recycling programs for this package may not exist in your area. Made in USA.
Ingredients
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Serving Size: 0.25pizza Servings Per Container: 4 |
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| Calories | Amount Per Serving
370 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 17g | 22% |
| Saturated Fat | Amount Per serving 8g | 40% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 35mg | 12% |
| Sodium | Amount Per serving 910mg | 39% |
| Potassium | Amount Per serving 206mg | 4% |
| Total Carbohydrate | Amount Per serving 39g | 14% |
| Dietary Fiber | Amount Per serving 2g | 8% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 15g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 25% | |
| Iron | 15% | |
Cheeses (Low Moisture Part Skim Mozzarella, Asiago and Parmesan Cheeses [Cultured Pasteurized Part Skim Milk, Salt, Enzymes] Provolone and Fontina Cheeses [Cultured Pasteurized Milk, Salt, Enzymes]), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (Water, Tomato Paste), Water, Vegetable Oil (Soybean and/or Canola Oil), Contains 2% or Less of: Yeast, Sugar, Salt, Modified Food Starch, Wheat Flour, Dextrose, Oat Fiber, Guar Gum, Sea Salt, Wheat Gluten, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Dried Onion, Mono-and Diglycerides, Spice, Dehydrated Romano Cheese (Cultured Pasteurized Sheep's and Cow's Milk, Salt, Enzymes), Dried Garlic, Paprika, Soy Flour, Sodium Stearoyl Lactylate, Enzymes (Contains Wheat), L-Cysteine.
Product Attributes
Warning
Contains: Contains: milk, wheat and soy.
Directions
Cook thoroughly. 1. Preheat: Preheat oven to 400 degrees F. 2. Prepare: Remove overwrap. 3. Bake: Bake directly on center rack for 13-17 minutes or until cheese is melted at the center & crust is golden brown. For a softer crust, bake pizza on a pan on bottom rack at 425 degrees F for 14-18 minutes. Don't forget: keep pizza frozen while preheating; do not thaw pizza; for food safety and quality, cook until the internal temperature is 160 degrees F before eating; cook thoroughly before eating; cooking times may vary; let cool for at least 2 minutes; refrigerate or discard any unused portion. Keep frozen.
Disclaimer
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