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COVID-19 Vaccine Info
Visit our pharmacy webpage for the most up-to-date scheduling info, FAQs and more. Our pharmacy webpage is updated frequently with the latest information and is the most effective way to learn more.
COVID-19 Vaccine Info
Visit our pharmacy webpage for the most up-to-date scheduling info, FAQs and more. Our pharmacy webpage is updated frequently with the latest information and is the most effective way to learn more.
COVID-19 Vaccine Info
Visit our pharmacy webpage for the most up-to-date scheduling info, FAQs and more. Our pharmacy webpage is updated frequently with the latest information and is the most effective way to learn more.
COVID-19 Vaccine Info
Visit our pharmacy webpage for the most up-to-date scheduling info, FAQs and more. Our pharmacy webpage is updated frequently with the latest information and is the most effective way to learn more.
Buy it Again
Skylark Beef Liver Sliced Frozen - 1 Lb
Beef Liver, Sliced
Quality from the beginning. Sliced, skinned, deveined. US inspected and passed by Department of Agriculture.
Ingredients
|
Serving Size: 4oz Servings Per Container: variety |
||
| Calories | Amount Per Serving
150 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 35 | |
| Total Fat | Amount Per serving 4g | 6% |
| Saturated Fat | Amount Per serving 1.5g | 7% |
| Trans Fat | Amount Per serving (-) | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 310mg | 103% |
| Sodium | Amount Per serving 75mg | 3% |
| Total Carbohydrate | Amount Per serving 4g | 1% |
| Dietary Fiber | Amount Per serving (-) | (-) |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 23g | 0% |
| Vitamin A | 380% | |
| Vitamin C | 2% | |
| Calcium | (-) | |
| Iron | 30% | |
Product Attributes
Directions
Keep frozen. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food product is mishandled or cooked improperly for your protection, follow these safe handling instructions. Keep refrigerated or frozen . Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Cook thoroughly. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard.
About the Producer
Skylark Meats, Inc.
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.
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