Bacon, Turkey
Cured turkey chopped & formed with natural smoke flavoring. Only 30 calories per serving. Gluten free. 60% less fat and sodium than USDA data for pork bacon (Before heating fat content has been reduced from 6 g to 2.5 g and sodium has been reduced from 340 mg to 130 mg per serving). Fully cooked. Turkey raised with no added hormones or steroids. Federal regulations prohibit the use of added hormones or steroids in poultry. Contains no pork. Make the switch. Turkey Bacon Avocado Toast: Toast bread slice. Lightly brush with olive oil. In small bowl, mash ripe avocado until smooth. Spread avocado on toast. Add thinly sliced onion and cooked turkey bacon slices. Inspected for wholesomeness by U.S. Department of Agriculture. jennieo.com. For questions or comments please call 1-800-621-3505. jennieo.com. Zip-Pak: Resealable.
Nutrition Facts
| Serving Size : |
1slice |
| Servings Per Container : |
about 22 |
|
| Calories |
Amount Per serving
30
|
% Daily Value
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
Daily Value
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
2.5g
|
Daily Value
3%
|
| Saturated Fat |
Amount Per serving
0.5g
|
Daily Value
3%
|
| Trans Fat |
Amount Per serving
0g
|
Daily Value
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
Daily Value
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
Daily Value
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
10mg
|
Daily Value
3%
|
| Sodium |
Amount Per serving
130mg
|
Daily Value
6%
|
| Potassium |
Amount Per serving
90mg
|
Daily Value
2%
|
| Total Carbohydrate |
Amount Per serving
0g
|
Daily Value
0%
|
| Dietary Fiber |
Amount Per serving
0g
|
Daily Value
0%
|
| Total Sugars |
Amount Per serving
0g
|
Daily Value
0%
|
| Added Sugars |
Amount Per serving
0g
|
Daily Value
0%
|
| Protein |
Amount Per serving
2g
|
Daily Value
4%
|
| Calcium |
Amount Per serving
0mg
|
Daily Value
0%
|
| Iron |
Amount Per serving
0mg
|
Daily Value
0%
|
Mechanically Separated Turkey, Turkey, Water, Sugar, Contains 2% or Less Salt, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Natural Smoke Flavor, Flavor (Canola Oil, Natural Smoke, Natural Flavoring), Sodium Phosphate, Rosemary Extract, Sodium Erythorbate, Sodium Nitrite.
Product Attributes
Gluten Free
Directions
Preparation Directions: Pan Fry (Preferred Method): Preheat a non-stick skillet or electric griddle over medium heat (325 degrees F). Heat slices for 6-7 minutes or until desired crispness, turning frequently. For crispier bacon: Lightly spray skillet with nonstick cooking spray before heating bacon. Bake: Preheat oven to 375 degrees F. Place desired number of slices on pan. Bake 8-12 minutes or to desired crispness, no turning is necessary. Broil: Preheat broiler. Place desired number of bacon slices on rack of broiler pan. Broil bacon, 6-inches from heat source, for 6 minutes turning every 2 minutes to desired crispness. Microwave: Place 4 slices in a single layer on a microwave-safe plate lined with a paper towel. Microwave on high 1 minute 45 seconds - 2 minutes. Microwave ovens vary. Appliances vary; heating times are approximate.
Keep refrigerated.
To open tear along perforation.
About the Producer
Jennie-O Turkey Store Sales, LLC
