Bread, Sourdough, Garlic
Baking company. The chewy crust, hearty center, and true sourdough flavor combine with delicious garlic to make our garlic sourdough bread the perfect loaf. Skilled and dedicated bakers continue to use the age-old slow ferment process to guarantee a perfect crust and authentic flavor. Our dough is aged up to 18 hours, which is well worth the wait. In today's busy world, we are proud to slow down to create a bread you will truly enjoy. franzbakery.com. seattlebaking.com. Facebook. Instagram. For more info visit franzbakery.com. If you have any questions or comments about this product, please let us hear from you: Find us at the following locations: online: franzbakery.com/contact. Email: info(at)usbakery.com mail: Franz Customer Service: PO Box 14769 Portland, OR 97293 please include the name of the product, where you purchases it and the UPC.
Nutrition Facts
Serving Size : |
1slice |
Servings Per Container : |
About 14 |
|
Calories |
Amount Per serving
130
|
0%
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
1g
|
1%
|
Saturated Fat |
Amount Per serving
0g
|
0%
|
Trans Fat |
Amount Per serving
0g
|
0%
|
Polyunsaturated Fat |
Amount Per serving
0.5g
|
0%
|
Monounsaturated Fat |
Amount Per serving
0g
|
0%
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
220mg
|
10%
|
Potassium |
Amount Per serving
38mg
|
0%
|
Total Carbohydrate |
Amount Per serving
24g
|
9%
|
Dietary Fiber |
Amount Per serving
1g
|
4%
|
Total Sugars |
Amount Per serving
0g
|
0%
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
5g
|
0%
|
Calcium |
Amount Per serving
14mg
|
2%
|
Iron |
Amount Per serving
1mg
|
6%
|
Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Water, Vital Wheat Gluten, Contains 2% or Less of Each of the Following: Chopped Garlic, Salt, Soybean Oil, Distilled Vinegar, Yeast, Ascorbic Acid, Calcium Propionate (Mold Inhibitor), Potassium Sorbate (Mold Inhibitor), Calcium Sulfate, Enzymes.
Warning
Contains: Contains: Wheat.,Required California Proposition 65 Statement for product being sold in California. Warning: Consuming this product can expose you to chemicals including acrylamide, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food. Acrylamide is not added to this product but is created by the normal baking or frying process and increases when the product is toasted. The FDA does not advise people to stop eating baked, toasted or fried bakery products.
About the Producer
U.S. Bakery