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Sinaloa Tortillas Corn White Bag 12 Count - 11 Oz
Tortillas, White Corn
Hawaii's tortillas. 0 grams trans fat. Gluten free. Use in place of bread. History of Corn Tortillas: Corn tortillas are the original Mexican Indian bread. This naturally low-fat grain is the foundation of Americas indigenous red population, our forefathers. As Chicanos, we continue our ancestor's traditions in maintaining the quality of this scared bread and offer it to Hawaii and its people. Sinaloa Tortillas is a family-owned enterprise, dedicated to offering quality food products, made in Hawaii by local people, not imported from the mainland. We wish to take this opportunity to thank God and the Hawaiian community for their ho'okipa and to thank our loyal customers for buying Hawaii first. By buying our products, all Hawaii residents contribute to make our economy stronger. Visit our website: www.sinaloahawaii.com. Baked in fresh in Hawaii. Made fresh in Hawaii with love.
Ingredients
|
Serving Size: onetortilla Servings Per Container: 12 |
||
| Calories | Amount Per Serving
105 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 9 | |
| Total Fat | Amount Per serving 1g | <2% |
| Saturated Fat | Amount Per serving <0.5g | <2% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 2mg | <2% |
| Total Carbohydrate | Amount Per serving 22g | 8% |
| Dietary Fiber | Amount Per serving 2g | 8% |
| Sugars | Amount Per serving <0.5g | |
| Protein | Amount Per serving 3g | 0% |
| Vitamin A | <2% | |
| Vitamin C | <2% | |
| Calcium | 4% | |
| Iron | 4% | |
Stoneground Corn Masa Flour, Water, Citric Acid (pH Control), Potassium Sorbate & Calcium Propionate (to Help Protect Flavor), Trace of Lime.
Product Attributes
Gluten Free
Directions
Refrigerate after opening. Heating Instructions: Skillet Method: To warm and soften, place tortillas one at a time in a medium-hot ungreased skillet. Heat each side 5-10 seconds until soft and piping hot. Microwave Preparation: Place stack or tortillas between two slightly dampened paper towels. Heat on high 30-45 seconds or until warm. Caution: Do not heat this bag in microwave.
About the Producer
Sinaloa Hawaiian Tortillas
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.
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