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Schar Buns Hamburger Gluten Free 4 Count - 10.6 Oz
Hamburger Buns, Gluten Free
Gluten free. Certified gluten-free. Dairy free. Wheat free. Good source of fiber. Vegetarian. Fortified with vitamins and minerals. Non GMO. Innovating since 1922. New recipe! www.schar.com. Find out more at www.schar.com or email us at info(at)schar,com.
Ingredients
|
Serving Size: 1bun Servings Per Container: 4 |
||
| Calories | Amount Per Serving
170 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 2g | 3% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 340mg | 15% |
| Potassium | Amount Per serving 0 | 2% |
| Total Carbohydrate | Amount Per serving 37g | 13% |
| Dietary Fiber | Amount Per serving 4g | 14% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 2g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 10% | |
| Iron | 15% | |
Water, Corn Starch, Sourdough (Rice Flour, Water), Millet Flour, Rice Starch, Agave Syrup, Psyllum Seed Husk (Vegetable, Fiber), Rice Flour, Modified Cellulose, Sunflower Oil, Navy Bean Powder, Yeast, Rice Syrup, Salt, Calcium Citrate, Niacin, Iron, Thiamine, Riboflavin, Corn Flour, Soy Protein.
Product Attributes
Gluten Free
Warning
Contains: Contains soy.
Directions
Enjoy directly from the package or reheat at desired. Storage Instructions: Unopened product can be stores at room temperature until the Best Before date. Once opened, refrigerate in a airtight bag or container and use within 2-3 days. Packed in a modified atmosphere. Best Before: see imprint.
Disclaimer
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