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Eckrich Sausage Turkey Smoked Skinless - 13 Oz

Eckrich Sausage Turkey Smoked Skinless - 13 Oz

Turkey Smoked Sausage, Skinless

Since 1894. 1/2 the fat of USDA data for pork & beef smoked sausage (fat reduced from 15 g to 7 g per serving). Natural hardwood smoked. For comments or questions, contact us at www.Eckrich.com. Fully cooked.
Nutrition Facts

Serving Size: 2oz
Servings Per Container: about 7
Calories Amount Per Serving
110
% Daily Value
Calories From Fat Amount Per serving 60
Total Fat Amount Per serving 7g 11%
Saturated Fat Amount Per serving 2g 10%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 35mg 12%
Sodium Amount Per serving 550mg 23%
Total Carbohydrate Amount Per serving 4g 1%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 4g
Protein Amount Per serving 8g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 4%
Poultry Ingredients (Turkey, Mechanically Separated Turkey), Water, Corn Syrup, Contains 2% or Less of Dextrose, Flavorings, Modified Food Starch, Autolyzed Yeast, Monosodium Glutamate, Potassium and Sodium Lactate, Salt, Sodium Diacetate, Sodium Nitrite, Sodium Phosphate, Vitamin C (Ascorbic Acid).
Product Attributes
Directions Keep refrigerated. Heating Directions: Skillet: Bring 2/3 cup water to boil in skillet. Add sausage, cover and reduce heat. Simmer 8 to 10 minutes. Microwave Oven: Place sausage in microwave-safe dish, add 1/2 cup water and cover. Heat on high (100% power) 2 pieces 5 to 6 minutes nad 1 piece 3-3/4 to 4-1/4 minutes, or until hot. You may need to adjust the time for your microwave. Once opened, use within 7 days.
About the Producer Armour Eckrich Meats

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