Buy it Again
Barilla Pasta Rotini Veggie Box - 12 Oz
Rotini, Veggie
1/2 Full serving of vegetables per 2 oz serving (The USDA MyPlate recommends a daily intake of 2.5 cups of vegetables for a 2000 calorie diet). Non GMO Project Verified. nongmoproject.org. Made with zucchini and spinach. 25% vegetable pure. Al dente perfection in 7-8 minutes. Italy's no. 1 brand of pasta. Enriched pasta with veggies. Filled at least up to this line. Discover the Goodness of Vegetables: Made with 25% puree from real zucchini and spinach. Provides wholesome veggies in every bite. Delicious taste & texture. barilla.com. how2recycle.info. Visit us at barilla.com for recipe ideas & more. Call 1-800-922-7455 with any comments or questions. Disclaimer: Product sold by weight, not volume. Product may settle. The amount of product in this box may differ from the amount contained in similar-sized boxes. Made in the USA with USA and Imported Ingredients.
Ingredients
Serving Size: 2oz Servings Per Container: 6 |
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Calories | Amount Per Serving
190 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 0 | |
Total Fat | Amount Per serving 1g | 1% |
Saturated Fat | Amount Per serving 0g | 0% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 0mg | 0% |
Sodium | Amount Per serving 5mg | 0% |
Potassium | Amount Per serving 189mg | 4% |
Total Carbohydrate | Amount Per serving 41g | 15% |
Dietary Fiber | Amount Per serving 4g | 14% |
Sugars | Amount Per serving (-) | |
Protein | Amount Per serving 8g | 0% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | 2% | |
Iron | 10% |
Semolina (Wheat), Durum Wheat Flour, Zucchini Puree (Zucchini, Lemon Juice Concentrate), Spinach Puree. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Product Attributes
Kosher
Warning
Contains: Contains wheat ingredients.
Directions
Get the best from your pasta, cooking the Italian way. (1) Bring 4-6 quarts of water to a boil. Add salt to taste. Add pasta to boiling water. (2) For authentic al dente pasta, boil for 7 minutes, stirring occasionally. For more tender pasta, boil an additional minute. (3) Drain well and serve immediately with your favorite Barilla sauce. Barilla Veggie Rotini with butternut squash & cherry tomatoes To open, lift tab.
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