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Farmer John Smoked Maple Bacon - 12 Oz

Farmer John Smoked Maple Bacon - 12 Oz

Bacon, Premium, Maple

Since 1931. Real maple. US inspected and passed by Department of Agriculture. Providing savory, wholesome meats that the whole family will love - generation to generation. For wholesome meal ideas visit
Nutrition Facts

Serving Size: 1slice
Servings Per Container: varied
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 30
Total Fat Amount Per serving 3.5g 5%
Saturated Fat Amount Per serving 1.5g 6%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 5mg 2%
Sodium Amount Per serving 105mg 4%
Total Carbohydrate Amount Per serving 0g 0%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 4g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Cured with: Water, and Less than 1% of Salt, Sugar, High Fructose Corn Syrup, Propylene Glycol, Sodium Phosphates, Maple Syrup, Sodium Erythorbate, Natural and Artificial Maple Flavor, Corn Syrup, Caramel Color, Sucralose, Sodium Nitrite.
Product Attributes
Directions Keep refrigerated. For best flavor, do not overcook. To Pan Fry: Place slices of bacon in a cold skillet. Cook over low-medium heat to desired crispness, turning frequently. When done, drain bacon on paper towel. To Broil: Preheat broiler 10 minutes. Place separated bacon slices on broiler rack or pan 4 inches below heat, broil 3 to 4 minutes on each side. To Bake: Preheat oven to 375 degrees F. Separate slices and place on a shallow pan or rack 15-20 minutes. No turning or draining necessary. To Microwave: Place bacon slices between two paper towels and lay on microwave-safe plate. Cook at high 1 minute per slice. Cooking time may vary. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw me
About the Producer Clougherty Packing


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