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San Luis Sourdough Garlic Bread - 10 Oz
Sourdough baguette topped with garlic, parmesan and romano cheese and spices. Grilled or oven-baked in minutes. Per 47 g Serving: 160 calories, 2 g sat fat (10% DV), 330 mg sodium (14% DV), 0 g sugars.
Serving Size: 0.167loaf
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 60|
|Total Fat||Amount Per serving 7g||11%|
|Saturated Fat||Amount Per serving 2g||10%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 3g|
|Monounsaturated Fat||Amount Per serving 1.5g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 330mg||14%|
|Total Carbohydrate||Amount Per serving 19g||6%|
|Dietary Fiber||Amount Per serving <1g||3%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 3g||0%|
Enriched Flour [Wheat Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Soybean Oil, Parmesan & Romano Cheeses (Milk, Cultures, Salt, Enzymes), Palm Oil, Sourdough Starter, Salt, Preservatives (Calcium Propionate, Sodium Propionate, Sodium Benzoate, Calcium Disodium EDTA), Grain Vinegar, Wheat Gluten, Dehydrated Garlic, Mono- and Diglycerides, Partially Hydrogenated Soybean Oil, Soy Lecithin, Yeast, Parsley, Calcium Sulfate, Sodium Stearoyl Lactylate, Whey (Milk), Spices, Dextrose, DATEM, Azodicarbonamide, Onion Powder, Vitamin A Palmitate, Garlic Powder, Artificial Flavor, Beta Carotene (Color).
Directions Remove from bag before heating. To Bake or Broil: 1. Remove bread from package. 2. Open up leaf garlic side up on baking sheet. 3. Broil on baking sheet until lightly browned or bake at 400 degrees F on baking sheet for 10 minutes or until lightly browned (oven temperature may vary). 4. Slice to individual servings and enjoy! On the Grill: 1. Preheat grill to medium heat (350 degrees F). 2. Remove bread from package. 3. Open leaf and place garlic-side-down on grill rack. 4. Grill for 1 to 2 minutes on each side, until heated through and golden brown. 5. Remove from grill and slice to serve. Optional Preparation: Remove bread from package, wrap loaf in aluminum foil and grill on medium heat for 20 minutes turning occasionally until heated through and golden brown. Storage: Refrigerate after opening. Freeze if planning to use past code date printed on package seam. Do not microwave.
About the Producer Earthgrains Baking
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