Chana Saag, with Cumin Rice, Mild

Tender chickpeas & leafy fresh spinach mildly spiced and sauteed with exotic Indian herbs served in a bed of cumin rice. Verified non-GMO. Authentic recipe. World cuisine. All natural. Vegetarian. Certified halal cuisine. Non GMO Project verified. nongmoproject.org. IFANCA certified. Certified gluten-free by GFCO. Saffron Road celebrates the memorable meals and mutual values families and friends of all cultures share around the dinner table. In this tradition, we invite you to enjoy Saffron Road's all natural halal certified world cuisine. We know that great food begins at the farm, so we source our ingredients from only the finest producers available. It's no coincidence that we buy from small sustainably run farms and that we demand ingredients with no artificial flavors or preservatives. Because the goal of halal is food that's all natural and naturally delicious. Halal is a tradition that has nourished billions of people over the last 1,400 years. Halal promotes the sacred practices of respect for the land, fair treatment for farmers, and wholesome food to eat. You'll be amazed how good such carefully prepared food tastes and how it genuinely replenishes the body and soul! Chana Saag: Marriage of two Indian vegetarian classics. Chana are tender chickpeas slowly simmered with ginger and Indian spices. Saag is leafy green spinach freshly picked and carefully sauteed with Indian herbs. Together they become a delightful flavor sensation that's one of India's favorite vegetarian dishes. Served over a bed of cumin rice, Chana Saag may become your favorite, too. Facebook: Facebook.com/SaffronRoadFood. Twitter: Twitter.com/SaffronRoadFood. saffronroadfood.com. Recyclable cardboard. Certified Halal by IFANCA, ifanca.org. Product of USA.