Deep Indian Kitchen Lamb Vindaloo with Turmeric Rice - 9.5 Oz
Roasted lamb; spicy yogurt sauce; turmeric rice. 26 g protein per serving. Certified halal. Isna canada. Halal certification agency. Naturally gluten free. Always made from scratch. No artificial ingredients. No antibiotics ever. Welcome to india: and welcome to our family's kitchen. Get ready. Our lamb vindaloo is spicy and we put in a lot of effort to maximize its flavor. First we marinade lamb for 12 hours in a coconut-based sauce. Then we simmer it for 3 hours in a blend of coconut, chili peppers and other spices, and serve it with turmeric rice. They say if you can’t stand the heat get out of the kitchen! This dish features: tomatoes, coconut, onions, green chili & turmeric.
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Calories | Amount Per serving 350 | 18% | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 13g | 20% | ||||
Saturated Fat | Amount Per serving 5g | 26% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 80mg | 27% | ||||
Sodium | Amount Per serving 610mg | 25% | ||||
Potassium | Amount Per serving 0mg | 0% | ||||
Total Carbohydrate | Amount Per serving 31g | 10% | ||||
Dietary Fiber | Amount Per serving 2g | 8% | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 26g | 0% | ||||
Calcium | Amount Per serving 52mg | 4% | ||||
Iron | Amount Per serving 2mg | 10% |
Contains: Contains tree nuts.
Cooking directions (1100 watt microwave): puncture film 3 times. Microwave on high. Peel back film enough to stir gently. Re-cover with film. Heat on high. Let stand for 2 minutes, remove film & dig in! An internal temperature of 165 degrees f should be reached. For a complete experience pair with our: chicken tikka samosas & garlic naan. Keep frozen.
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