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Yangs Asian Entrees Kung Pao Edamame - 23 Oz
Buy it Again
Yangs Asian Entrees Kung Pao Edamame - 23 Oz
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Edamame Kung Pao Chicken
Succulent chicken with edamame, peanuts & vegetables in a spicy sauce. Just heat & eat. No MSG, no artificial colors or flavors. 0 grams trans fat per serving. Inspected for wholesomeness by US Department of Agriculture. Serving Suggestion: Try Kung Pao Chicken over white or brown rice.
Ingredients
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Serving Size: 1cup Servings Per Container: about 4.5 |
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| Calories | Amount Per Serving
270 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 100 | |
| Total Fat | Amount Per serving 11g | 17% |
| Saturated Fat | Amount Per serving 2.5g | 11% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 100mg | 33% |
| Sodium | Amount Per serving 820mg | 34% |
| Total Carbohydrate | Amount Per serving 17g | 6% |
| Dietary Fiber | Amount Per serving 2g | 7% |
| Sugars | Amount Per serving 11g | |
| Protein | Amount Per serving 27g | 0% |
| Vitamin A | 8% | |
| Vitamin C | 10% | |
| Calcium | 2% | |
| Iron | 10% | |
Diced Chicken Leg Meat, Whole Eggs, Soybean Oil, Water, Cornstarch, Red Chili, Salt, White Pepper, Green Onion, Garlic, Ginger. Sauce Packets: Water, Sugar, Soy Sauce (Water, Sugar, Soybeans, Salt, Wheat Flour, Extract of Mushroom, Sulfur Dioxide), Modified Food Starch, Lime Juice, Salt, Green Onion, Garlic, Ginger. Peanuts Packet: Fried Peanuts.
Product Attributes
Warning
Contains: Contains wheat, soy, eggs & peanuts.
Directions
Keep frozen. Oven: Preheat oven to 350 degrees. Place frozen chicken on top of vegetables in a baking dish. Cover with foil. Bake for about 20 minutes, until center is fully heated. Add sauce and toss until chicken is completely coated. Bake 5 more minutes. Stove Top (Recommended): Heat 1 teaspoon of vegetable oil in a large non-stick skillet. Add chicken and stir-fry until heated through, about 3 minutes. Add sauce and stir until hot. Microwave: Place chicken, vegetables and sauce in a microwave safe dish. Cover and heat on high for 3-4 minutes. Toss and heat another 1-2 minutes or until fully warmed. Toss again and serve immediately. Microwave cook times may vary depending on oven wattage.
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