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Campbells Skillet Sauces Chicken Marsala - 11 Oz
Skillet Sauces, Chicken Marsala
4+ servings. 20% more (Previously 9 oz)! Just add chicken. Per 1/4 Cup: 60 calories; 2.5 g sat fat (13% DV); 340 mg sodium (14% DV); 1 g sugars. Visit: CampbellSauces.com for recipes. Satisfaction guaranteed. If you have questions or comments, please call 1-800-257-8443. Please have code and date information from container. No artificial flavors.
Ingredients
Serving Size: 0.25cup Servings Per Container: about 5 |
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Calories | Amount Per Serving
60 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 35 | |
Total Fat | Amount Per serving 4g | 6% |
Saturated Fat | Amount Per serving 2.5g | 13% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 10mg | 3% |
Sodium | Amount Per serving 340mg | 14% |
Total Carbohydrate | Amount Per serving 5g | 2% |
Dietary Fiber | Amount Per serving 0g | 0% |
Sugars | Amount Per serving 1g | |
Protein | Amount Per serving 1g | 0% |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 0% |
Marsala Wine, Mushrooms, Water, Tomato Puree (Water, Tomato Paste), Butter (Cream [Milk]), Modified Food Starch, Contains Less than 2% of: Salt, Garlic, Sugar, Spice, Soy Lecithin, Citric Acid.
Product Attributes
Directions
You Will Need: 1 tbsp vegetable oil; 1 lb skinless, boneless chicken breast. Cooks in 15 min. 1. Heat oil in skillet over medium-high heat. 2. Add chicken and cook until browned. 3. Stir in sauce and heat to a boil. Reduce heat to low. Cover and cook 5 min or until chicken is cooked through. Great served over pasta. Also try with beef sirloin. Promptly refrigerate after opening. Do not purchase if open. Do not microwave. Recommend use by date on container.
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