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Cooked Perfect Meatballs Dinner Size Angus Beef - 20 Oz
Buy it Again
Cooked Perfect Meatballs Dinner Size Angus Beef - 20 Oz
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Meatballs, Angus Beef, Dinner Size
New look! Fully cooked. 20 count (approx); 1 ounce. Flame broiled. US inspected and passed by Department of Agriculture. www.cookedperfect.com Facebook.
Ingredients
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Serving Size: 3meatballs Servings Per Container: about 7 |
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| Calories | Amount Per Serving
250 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 170 | |
| Total Fat | Amount Per serving 19g | 29% |
| Saturated Fat | Amount Per serving 8g | 40% |
| Trans Fat | Amount Per serving (-) | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 65mg | 22% |
| Sodium | Amount Per serving 480mg | 20% |
| Total Carbohydrate | Amount Per serving 7g | 2% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Sugars | Amount Per serving 3g | |
| Protein | Amount Per serving 14g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 15% | |
| Calcium | 4% | |
| Iron | 10% | |
Angus Beef, Water, Textured Soy Flour, Bread Crumbs (Wheat Flour, Salt), Dextrose, Less than 2% of: Cheese (Parmesan [Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano [Cow's Milk, Salt, Cheese Cultures, Enzymes]), Dehydrated Red and Green Bell Peppers, Black Pepper, Garlic Powder, Natural Flavors, Spices, Soy Protein Concentrate, Soybean Oil, Salt.
Product Attributes
Warning
Contains: Contains: milk, soy, wheat.
Directions
Heating Instructions: Cooked Perfect Meatballs are fully cooked. Please follow below directions for heating. All times are frozen state; reduce time if thawed. Times may vary. Microwave Oven (1000 Watt): Place 3 frozen Cooked Perfect Meatballs on a microwave safe dish. Heat on high for 1 minute or until hot. Remove and let stand for 1 minute. For every 3 additional frozen meatballs add 1 minute of heat time, rotating meatballs every minute. Conventional Oven: Preheat oven to 350 degrees F. Place frozen cooked perfect meatballs in a single layer on a baking tray. Heat for 15 to 20 minutes or until hot. Stove top: Heat sauce or gravy in sauce pan. Add frozen cooked perfect meatballs. Cover and heat on medium for approximately 25 minutes, stirring occasionally. Keep frozen.
Disclaimer
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