Steak, Rice & Corn Salsa
Made with: cilantro-lime rice, black beans & roasted corn salsa. Made with beef raised without antibiotics. 19 g protein. 19 grams of protein. Gluten free. NSF certified gluten-free. NSF.org. US inspected and passed by Department of Agriculture. Microwaveable. The Red's Story: After enjoying one of my wife Paige's delicious burrito recipes, Red (our loyal and trusted dog) and I agreed that we had to start a burrito company. Years later we are more obsessed than ever with the craft of burrito making. We flash-freeze each creation to lock in freshness and flavor. Our job is to deliver an amazing experience and anything less is unacceptable. I hope you enjoy. - Mike. redsallnatural.com.
Nutrition Facts
| Serving Size : |
1bowl |
| Servings Per Container : |
1 |
|
| Calories |
Amount Per serving
350
|
% Daily Value
0%
|
| Calories from Fat |
Amount Per serving
100
|
Daily Value
0%
|
| Total Fat |
Amount Per serving
11g
|
Daily Value
17%
|
| Saturated Fat |
Amount Per serving
2.5g
|
Daily Value
13%
|
| Trans Fat |
Amount Per serving
0g
|
Daily Value
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
Daily Value
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
Daily Value
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
30mg
|
Daily Value
10%
|
| Sodium |
Amount Per serving
680mg
|
Daily Value
28%
|
| Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
Daily Value
(-)
Information is currently not available for this nutrient
|
| Total Carbohydrate |
Amount Per serving
42g
|
Daily Value
14%
|
| Dietary Fiber |
Amount Per serving
4g
|
Daily Value
16%
|
| Total Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
Daily Value
(-)
Information is currently not available for this nutrient
|
| Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
Daily Value
(-)
Information is currently not available for this nutrient
|
| Protein |
Amount Per serving
19g
|
Daily Value
0%
|
| Calcium |
Amount Per serving
0
|
Daily Value
8%
|
| Iron |
Amount Per serving
0
|
Daily Value
15%
|
Rice, Beef Steak (Beef, Beef Stock, Less than 2% of Rice Starch, Sea Salt, Lemon Juice Concentrate, Vinegar, Spices), Pinto Beans, Water, Tomatoes, Canola Oil, Pepper Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Jalapeno Peppers, Enzymes), Roasted Corn, Contains 2% or Less of Apple Cider Vinegar, Black Beans, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Coloring]), Chipotle Pepper Puree, Tomatoes, Canola Oil, Vinegar, Sugar, Salt, Garlic Puree, Natural Smoke Flavoring, White Pepper, Oregano, Bay Leaves), Cilantro, Corn Starch, Green Chile Pepper, Garlic, Garlic Powder, Lime Juice, Onion, Roasted Bell Peppers, Spices, Sea Salt, Sugar, Tomato Paste.
Product Attributes
Gluten Free
Warning
Contains: Contains: milk.
Directions
Cooking Instructions: Fully heat contents until it reaches an internal temperature of 165 degrees F. Microwave Oven (1000 Watt): (Preferred method) Remove bowl from box. Cut a few 1 inch slits in the plastic wrap. Place in microwave oven. Heat on high for 3 minutes. Remove from microwave and let sit for 1 minute before eating. Stir and enjoy! Due to differences in microwave ovens, cooking times may vary. Conventional Oven: Remove bowl from box and remove plastic wrap completely. Wrap bowl in foil. Place in oven and heat at 350 degrees F for 40-45 minutes. Remove from oven. Let stand covered for 3 minutes. Stir and enjoy! Caution: Contents are hot! Keep frozen. Cook thoroughly.
About the Producer
Reds All Natural
