Buy it Again
Kitchen Basics Vegetable Stock Unsalted - 8.25 Fl. Oz.

Kitchen Basics Vegetable Stock Unsalted - 8.25 Fl. Oz.

All Natural Unsalted Vegetable Stock

Bring family favorites like mashed potatoes, lentils and pasta to life by preparing with Kitchen Basics Original Vegetable stock instead of water. Our gluten-free, no MSG added stock is made by slow-simmering vegetables with a blend of aromatic herbs and spices. It imparts a rich, vegetable-forward broth flavor that the whole family will love. And certified heart-healthy by the American Heart Association, you can feel good about cooking with it, too.
Nutrition Facts

Serving Size: 240.0ML
Servings Per Container: 1
Calories Amount Per Serving
20
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 0G 0%
Saturated Fat Amount Per serving 0G 0%
Trans Fat Amount Per serving 0G
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0MG 0%
Sodium Amount Per serving 240MG 10%
Potassium Amount Per serving 100mg 3%
Total Carbohydrate Amount Per serving 4G 1%
Dietary Fiber Amount Per serving 0G 0%
Sugars Amount Per serving 3G
Protein Amount Per serving 2G 0%
Vitamin A 10%
Vitamin C 0%
Calcium 0%
Iron 0%
Vegetable Stocks (Onion, Celery, Carrot, Mushroom, Red Pepper), Tomato Paste
Product Attributes
Gluten Free
Warning Contains: Do not microwave carton.
Directions Braise: Place a large skillet over high heat. Add vegetables and 1/2 cup of Kitchen Basics Cooking Stock. Cover, bring to a simmer, and cook until tender. Grains & Lentils: To add rich flavor to barley, couscous, lentils, quinoa, rice or wheat berries, replace suggested use of water or broth with Kitchen Basics Cooking Stocks.
About the Producer MCCORMICK & COMPANY, INC.

Disclaimer

Product details/images for convenience only.  Consult Product label for the most current and accurate information.  We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.