Pizza Bagels, Three Cheese, Mini
Part-skim mozzarella, white cheddar & Monterey jack cheese with tomato sauce on mini bagels. No artificial flavors or colors. Whole Grain: 8 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCounscil.org. Certified Organic by Oregon Tilth. Cheese from cows not treated with rBST (No significant difference has been shown between milk derived from rBST-treated and non rBTS-treated cows). Rabbit of approval. Made with organic flour & tomatoes. Cook & serve. Made with goodness! Meet Bernie! Bernie was Annie's pet Dutch rabbit. When she started the company, Annie chose him to be our official rabbit of approval, representing the simplicity, care and goodness in all of our products. Dear friend, My idea of a perfect snack? A carrot gently coerced from the soil, carefully wiped on my jeans, and eaten fresh. My two girls, however, have different snack cravings than me and I have concluded it is because they are. teenagers! Thankfully, the simple goodness of Annie's continues to grow. Annie's Pizza poppers and mini pizza bagels received the most enthusiastic endorsement of an Annie's product that have ever witnessed from my girls. Bye for now, Annie. Annies.com. how2recycle.info. We love to hear your feedback! Contact us at annies.com or 1-800-288-1089 and reference the Best if Used by date. Box Tops for Education: No more clipping. Scan your receipt. See how at btfe.com. Certified 100% Recycled Paperboard. Recyclable. Minimum 35% post-consumer content. We reduce our Bunny Footprint by using: Please reduce your footprint, too! recycle/reuse this box.
Nutrition Facts
| Serving size |
4
pieces
|
|
Servings Per Container
|
About 2
|
|
Amount Per Serving
|
|
(+) |
|
Calories
|
200
|
440
|
|
Calories from Fat
|
(-)
|
(-)
|
|
Calories from Saturated Fat
|
|
|
|
% Daily Value*
|
|
Total Fat 6g
|
|
8%
|
17%
|
|
Saturated Fat 33
|
|
16%
|
36%
|
| Trans Fat 0 |
|
|
| Cholesterol 15mg |
|
5%
|
12%
|
| Sodium 430mg |
|
18%
|
42%
|
| Potassium 100mg |
|
2% |
6% |
| Total Carbohydrate 25g |
|
9%
|
21%
|
| Dietary Fiber 2g |
|
7%
|
16%
|
| Total Sugars 3g |
|
|
|
| Added Sugars 1g |
|
|
|
| Protein 10g |
|
0% |
0% |
| Calcium |
10%
|
25%
|
| Iron |
4%
|
8%
|
| (-) Information is currently not available for this nutrient. |
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
| Calories: |
2,000 |
2,500 |
| Total Fat |
Less than |
65g |
80g |
| Sat. Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Sodium |
Less than |
2,400mg |
2,400mg |
| Potassium |
|
3,500mg |
3,500mg |
| Total Carbohydrate |
|
300g |
375g |
| Dietary Fiber |
|
25g |
30g |
| Protein |
|
50g |
65g |
| Calories per gram: |
| Fat 9 |
| Carbohydrate 4 |
| Protein 4 |
Best Ingredients: Bagel Half: Organic Wheat Flour, Organic Whole Wheat Flour, Water, Organic Vital Wheat Gluten, Organic Cane Sugar, Salt, Yeast, Organic Expeller-Pressed Sunflower Oil, Organic Potato Starch, Organic Distilled White Vinegar, Sauce: Water, Organic Tomato Paste, Corn Starch, Organic Cane Sugar, Salt, Organic Seasoning (Organic Onion Powder, Organic Garlic Powder, Organic Basil, Organic Black Pepper, Organic Oregano, Topping: Organic Low Moisture Part Skim Mozzarella Cheese (Organic Pasteurized Part-Skim Milk, Salt, Cultures, Enzymes), Monterey Jack Cheese (Pasteurized Cultured Milk, Salt, Enzymes), White Cheddar Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Organic Rice Flour.
Product Attributes
Organic
Warning
Contains: Contains wheat and milk ingredients.
Directions
Conventional Oven: Do not use crisping tray! 1. Preheat oven to 425 degrees F. 2. Arrange 9 bagels at least 1 inch apart on baking sheet and place on center rack in oven. 8 - 10 minutes. 3. Bake 8-10 minutes or until fully cooked (For food safety, follow these cooking directions. Keep frozen until ready to prepare. Cook thoroughly to 165 degrees F as measured with a food thermometer. Appliance may vary; Adjust cooking times accordingly. Refrigerate or discard leftovers immediately). Let stand 1 minute before eating. Toaster Oven: Do not use crisping tray! 1. Preheat toaster oven to 400 degrees F. 2. Arrange 9 bagels at least 1 inch apart on toaster tray and place on center rack in oven. 3. Bake 10-12 minutes or until fully cooked (For food safety, follow these cooking directions. Keep frozen until ready to prepare. Cook thoroughly to 165 degrees F as measured with a food thermometer. Appliance may vary: adjust cooking times accordingly. Refrigerate or discard leftovers immediately). Let stand 1 minute before eating. Microwave (Based on 1200 watts): 1. Remove crisping tray from the box and remove plastic wrapper. 2. Heat all 9 bagels on crisping tray on high 2 minutes and 10 seconds or until fully cooked (For food safety, follow these cooking directions. Keep frozen until ready to prepare. Cook thoroughly to 165 degrees F as measured with a food thermometer. Appliance may vary; Adjust cooking times accordingly. Refrigerate or discard leftovers immediately). 3. Let stand 1 minute before eating. Caution: Product and tray will be hot.
Keep frozen.
About the Producer
Annie's, Inc.
