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DIGIORNO Pizza Cheese Stuffed Crust Five Cheese Frozen - 22.2 Oz
Pizza, Cheese Stuffed Crust, Five Cheese
Premium mozzarella, cheddar, parmesan, Asiago & Romano. Per 1/5 Pizza: 310 calories; 8 g sat fat (40% DV); 630 mg sodium (27% DV); 3 g total sugars; 15 g protein (16% DV); 320mg calcium (25% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of DiGiorno cheese Stuffed crust pizza with a fresh green salad and great company! 1 Portion = 1/5 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have package available. 2-1/2 ft. of cheese stuffed in the crust. Mouthwatering melty cheese. Its not delivery. Its DiGiorno. Made with real cheese. Crust stuffed with 2-1/2 feet of hot, melty cheese! Who wouldnt want cheese in their crust? digiorno.com. nestleusa.com. how2recycle.info. SmartLabel: Scan for more info. Instagram. Post your picture perfect pizza & tag (at)digiorno.
Ingredients
|
Serving Size: 0.20pizza Servings Per Container: 5 |
||
| Calories | Amount Per Serving
310 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 15g | 19% |
| Saturated Fat | Amount Per serving 8g | 40% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 40mg | 13% |
| Sodium | Amount Per serving 630mg | 27% |
| Potassium | Amount Per serving 150mg | 4% |
| Total Carbohydrate | Amount Per serving 28g | 10% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 15g | 16% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 25% | |
| Iron | 10% | |
Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Part-Skim Mozzarella Cheese with Modified Food Starch (Part-Skim Mozzarella Cheese [Milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch, Methylcellulose), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]), Tomato Paste, 2% or Less of Vegetable Oil (Soybean Oil and/or Corn Oil), Yeast, Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Vegetable Oil Shortening (Palm Oil, Natural Flavor, Beta Carotene (Color)), Parmesan, Asiago and Romano Cheese Blend (Cultured Part-Skim Cow's Milk, Salt, Enzymes), Salt, Sugar, Spices, Dried Garlic.
Product Attributes
Warning
Contains: Contains: wheat, milk. Not ready to eat.
Directions
Cook thoroughly. Step (1) Preheat. Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step (2) Prep: Remove pizza from freshness wrap. Step (3) Place: Place pizza directly on center oven rack. Step (4) Bake: 20-22 mins. Bake 20 to 22 minutes. Step 5 Enjoy! Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Let stand 5 minutes before enjoying. Keep frozen.
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