Shirakiku Sanukiya Udon Noodles Japanese Style Oriental Flavor Bag - 7.05 Oz
Sanukiya Udon, Oriental Flavor
Japanese style noodles. 3 min microwavable. No MSG added. Cholesterol free. Low fat. Our Shirakiku Sanukiya Udon is kneaded to perfection to obtain a firm yet pleasantly chewy texture. This Sanuki-style udon is thick and scrumptious with our specially formulated soup base. Try topping it with scallions, shiitake mushrooms, sesame seeds, poached egg, or tempura. So go ahead! Warm your soul with our udon noodle soup and enjoy! Noodles have a naturally sour taste. This does not affect the purity of our products. Sanukiya udon oriental (no MSG). Product of USA.
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Calories | Amount Per serving 250 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 0g | 0% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 1550mg | 64% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 53g | 18% | ||||
Dietary Fiber | Amount Per serving 4g | 16% | ||||
Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 6g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 2% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | 8% |
Contains: Allergy Information: contains wheat, soy, milk, fish. Manufacture in a facility that also processes shrimp, egg and yellow 5 products.
Cooking Directions: Stove Top: 1. Add noodles to 1-3/4 cup of boiling water. Cook for 2 minutes. 2. Add soup base just before turning off the heat. 3. Transfer noodles and soup to a bowl. Serve immediately. If desired, garnish with vegetables, meat, fish, egg, etc. Microwave: 1. Add noodles, soup base and 1 cup of water into a microwavable bowl. The noodles should be completely submerged under water. 2. Cover the top of the bowl with a kitchen wrap and place the bowl in a microwave. Heat on high for 3 minutes. Caution: Contents are hot after microwaving. 3. Carefully remove kitchen wrap. Stir before serving. Note: Cooking time may vary by microwave. Store in a cool and dry place. Do not freeze.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware