Unsupported browser
You’re currently using an outdated version of Internet Explorer, update your browser now for greater speed, security, and the best experience on this website.
Currently editing order for
Review Edits
Buy it Again
JFC Shumai Dumplings With Pork - 7.6 Oz
Shumai, Dumplings with Pork
Pre-cooked. Just heat and serve! Microwavable. US inspected and passed by Department of Agriculture. Product of USA.
Ingredients
|
Serving Size: 10pieces Servings Per Container: about 2 |
||
| Calories | Amount Per Serving
250 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 120 | |
| Total Fat | Amount Per serving 13g | 20% |
| Saturated Fat | Amount Per serving 4g | 20% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 35mg | 12% |
| Sodium | Amount Per serving 720mg | 30% |
| Total Carbohydrate | Amount Per serving 20g | 7% |
| Dietary Fiber | Amount Per serving 1g | 5% |
| Sugars | Amount Per serving 3g | |
| Protein | Amount Per serving 13g | 0% |
| Vitamin A | 2% | |
| Vitamin C | 6% | |
| Calcium | 4% | |
| Iron | 6% | |
Pork, Onions, Bamboo, Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Waterchestnut, Potato Starch, Textured Vegetable Protein (Soy Flour), Green Onion, Sesame Oil (Sesame Seed Oil, Soybean Oil), Soy Sauce (Water, Soybean, Wheat, Salt), Salt, Sugar, Wine, Ginger, Wheat Gluten, Modified Food Starch, Garlic and Spices.
Product Attributes
Warning
Contains: Contains: soy, wheat.
Directions
Keep frozen. Cooking: Steaming: Arrange frozen shumai, in single layer, on lightly greased steaming rack. Place on top of boiling water; cover and steam 8 minutes, or until heated through. Serve immediately. Microwave: Place frozen shumai, in single layer, on microwave-proof plate. Cover loosely with plastic wrap. Microwave on high power 3 to 4 minutes, or until heated through. Serve immediately. Dumpling Soup: Add desired amount of frozen shumai to soup stock. Bring to a boil. Reduce heat to low; cover and simmer 3 to 4 minutes, or until all is heated through. Sprinkle with chopped green onions, as desired. Serve while hot. Note: Keep shumai frozen until ready to use. Once thawed, do not refreeze. Serve hot shumai with Kikkoman Soy Sauce for dipping, as desired. Product was tested in a 700-watt microwave oven. If your microwave oven has a different wattage, adjust cooking time accordingly.
About the Producer
JFC International
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.
true