Unsupported browser
You’re currently using an outdated version of Internet Explorer, update your browser now for greater speed, security, and the best experience on this website.
Currently editing order for
Review Edits
COVID-19 Vaccine Info
Visit our pharmacy webpage for the most up-to-date scheduling info, FAQs and more. Our pharmacy webpage is updated frequently with the latest information and is the most effective way to learn more.
Buy it Again
Andys Seasoning Breading Chicken Mild - 10 Oz
Breading, Chicken, Mild
Bake, broil, or fry. For perfectly seasoned chicken. Also excellent on beef or pork. For listing of our complete product line and recipes, please go to our web page: www.AndysSeasoning.com. Will bread 3-4 pounds of chicken.
Ingredients
|
Serving Size: 1tbsp Servings Per Container: about 32 |
||
| Calories | Amount Per Serving
30 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 0g | 0% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 190mg | 8% |
| Total Carbohydrate | Amount Per serving 8g | 2% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 0g | |
| Protein | Amount Per serving <1g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 0% | |
Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Processed Wheat, Salt, Spices, Garlic, Paprika, Onion.
Product Attributes
Warning
Contains: Contains: wheat, soybeans.
Directions
Fry: 1. Heat vegetable oil in a heavy saucepan, skillet or preferably a deep fryer to 375 degrees F. 2. Wash chicken with water, shake off excess water. 3. Place Andy's breading into a bowl or plastic bag. Coat chicken a few pieces at a time until evenly coated. Let breaded pieces stand for 5 minutes for best results. 4. Fry chicken for 12-15 minutes. Length of cook time may vary depending on amount and sizes of meat placed in the fryer. Make sure poultry, beef and pork are cooked thoroughly. 5. Remove from oil and drain. 6. Use caution when cooking with hot oil. Baking: 1. Preheat oven to 375 degrees F. 2. Spray baking dish with non-stick oil. 3. Wash chicken with water, shake off excess water. 4. Place Andy's breading into a bowl or plastic bag. Coat chicken a few pieces at a time until evenly coated. Let breaded pieces stand for 5 minutes for best results. 5. Place chicken on baking dish, spray chicken evenly on top with non-stick oil, for golden brown color. 6. Place chicken in ove
About the Producer
Andys Seasoning
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.
true