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Duff Goldman Biscuit Mix Premium Bacon Cheddar - 14 Oz
Biscuit Mix, Premium, Bacon Cheddar
Bakery quality. Just add milk, butter, & shredded cheddar cheese! Just add milk, butter, and shredded cheddar cheese to bake a batch of Duff's warm, delicious Bacon Cheddar Biscuits! Perfect for dinner time, game time, or anytime you've got a craving for fresh, bakery quality biscuits! www.tylinafoods.com. Made in USA.
|Serving size||0.25 cup dry mix|
|Servings Per Container||about 14|
|Amount Per Serving||(+)|
|Calories from Fat||25||90|
|% Daily Value*|
|Total Fat 0||16%||4%|
|Saturated Fat 1g||5%||5%|
|Trans Fat 0g|
|Polyunsaturated Fat 0.5g|
|Monounsaturated Fat 1g|
|Total Carbohydrate 0||6%||6%|
|Dietary Fiber 0||2%||2%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Enriched Bleached Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening Contains One or More of the Following: (Canola and/or Palm Oil, TBHQ Preservative), Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dextrose, Contains 2% or Less of Each of the Following: Salt, Imitation Bacon Crumbles (Textured Vegetable Protein [Soy Flour, Caramel Color, Red 3], Soybean Oil, Water, Salt, Natural Flavorings, Autolyzed Yeast, Hydrolyzed Corn and Soy and Wheat Protein, Dextrose), Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Dehydrated Onion, Natural and Artificial Flavor, Whey, Dehydrated Garlic, Modified Corn Starch, Dehydrated Chives, Disodium Phosphate, Yellow 5, Yellow 6, Hydrolyzed Soy Protein.
Warning Contains: Contains: wheat, milk, soy. Manufactured on shared equipment with products containing: milk, eggs, walnuts, peanuts.
Directions Drop Biscuit Directions: What You Will Need: 6 tbsp. of melted butter, 1 cup of milk, 3/4 cup of shredded cheddar cheese. First: Preheat oven to 405 degrees F. Mix: Combine mix with 6 tbsp. of melted butter and 1 cup of milk until a soft dough forms. Gently stir in 3/4 cup of shredded cheddar cheese. Drop: Drop by spoonfuls onto a baking sheet to make about 14 drop biscuits. Bake: Bake 10-12 minutes or until golden brown. Remove from oven and brush with 2 tbsp. of melted butter. Cut-Out Biscuit Directions: What You Will Need: 6 tbsp. of melted butter, 1 cup of milk, 3/4 cup of shredded cheddar cheese. First: Preheat oven to 450 degrees F. Mix: Combine mix with 6 tbsp. of melted butter and 1 cup of milk until a soft dough forms. Gently stir in 3/4 cup of shredded cheddar cheese. Cut: Place on surface sprinkled with flour. Knead 5 times. Roll 1/2 inch thick. Cut with 2-1/2 inch floured cutter; place on ungreased baking sheet. Bake: Bake 10-12 minutes or until golden brown. Remove from ov
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