Extract Paste, Lavender, Gourmet
With intense natural flavoring. Gluten free. Non-GMO Project Verified. nongmoproject.org. Premium quality flavoring for baking. Made from the finest Lavender (Lavandula angustifolia) grown in southern Australia. In January, flowers are harvested and distilled to capture the true essence at its source. Our naturally flavored paste delivers a fresh new taste to try in your recipes. Propylene glycol free. With natural flavorings. No mess tube. Taylor & Colledge have been making award winning vanilla extracts and flavorings for over 120 years. www.taylorandcolledge.com. For these great recipes and more visit www.taylorandcolledge.com. Lavender Paste Recipes: Vanilla Bean & Lavender Ice Cream; Lavender Tea Cake; Lavender Shortbread; Lavender Syrup; Lavender Brownies; Lavender Honey Cupcakes; Lavender Scones.
Nutrition Facts
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Lavender Water [Water, Lavender Extractives], Alcohol (20%), Corn Starch, Gum Tragacanth, Xanthan Gum, Lavender Oil.
Product Attributes
Kosher,Gluten Free
Directions
Suggested Directions for Use: Use 1/2 tsp paste for 1 tsp traditional extract. Adjust to taste.
Storage: Store in a cool dry place. For food use.
About the Producer
TAYLOR & COLLEDGE
