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Romanoff Caviar Red Whitefish - 2 Oz

Romanoff Caviar Red Whitefish - 2 Oz

Caviar, Red Whitefish

New! Wild caught in the fresh waters of the great lakes. For over 175 years, the name Romanoff has been associated with fine caviar. Visit us at: www.romanoffcaviar.com.
Nutrition Facts

Serving Size: 1tbsp
Servings Per Container: about 4
Calories Amount Per Serving
20
% Daily Value
Calories From Fat Amount Per serving 10
Total Fat Amount Per serving 1g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 50mg 17%
Sodium Amount Per serving 570mg 24%
Total Carbohydrate Amount Per serving 0g 0%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 3g 0%
Vitamin A 0%
Vitamin C 4%
Calcium 0%
Iron 0%
Whitefish Roe, Salt, Water, Artificial Color (Including Red 40 and Yellow 5).
Product Attributes
Kosher
Warning Contains: Contains: fish (whitefish).
Directions Serve well chilled. Serving Suggestion: Serve well chilled. Refrigerate after opening. Tips for Serving Romanoff Caviar: Gently lift when spooning out: caviar is fragile and must be treated tenderly. Use non-metal implements. Metal can impart a metallic flavor. Recommendation is mother-of-pearl or plastic. Serve simply with buttered toast points or blinis, and creme fraiche. Add appeal to canapes and other hors d'oeuvres. Garnish soups, fish, omelets, dips, etc. For best eating experience, serve well chilled.
About the Producer T Marzetti

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