Buy it Again
Boomerangs Entree All Natural Pepperoni - 6 Oz
Aussie inspired pies. No preservatives. Real food. 420 calories per pie. Our pork uses no antibiotics, or hormones, ever. Ready in 3-1/2 minutes. US inspected and passed by Department of Agriculture. Minimally processed, no artificial ingredients. No preservatives = real food, mate. Give us feedback at BoomerangsPies.com for a chance to win free pies for a year! Real food, mate. No antibiotics. No hormones. No preservatives. Only 3 g sugar. Quick & easy meal. Only 420 calories. Boomerang's was born when Jack Fennell bit into his first Aussie pie while living in Sydney. Jack decided to bring a taste of Australia back to America and opened Boomerang's Pies in 2006. Lance McInnes discovered this Australian delicacy while in Queensland. Back in the States, Lance found Boomerang's. Jack and Lance quickly recognized a shared vision and partnered to offer Boomerang's pies throughout America. From the beginning, Boomerang's focus has not only been on convenience, but quality. With all-natural ingredients, we make real Aussie-inspired food. Thank you for supporting Boomerang's. - Jack & Lance, The Pie Guys. BoomerangPies.com. Facebook. Twitter. Australian inspired. American made. Product of USA.
Serving Size: 1pie
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 160|
|Total Fat||Amount Per serving 18g||28%|
|Saturated Fat||Amount Per serving 8g||40%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 30mg||10%|
|Sodium||Amount Per serving 550mg||23%|
|Total Carbohydrate||Amount Per serving 49g||16%|
|Dietary Fiber||Amount Per serving 3g||12%|
|Sugars||Amount Per serving 3g|
|Protein||Amount Per serving 18g||0%|
Unbleached Untreated Wheat Flour, Pizza Sauce (Tomatoes (Fresh, Vine-Ripened, California Tomatoes, Tomato Puree, Citric Acid), Water, Onions, Tomato Paste (100% Tomatoes), Carrots, Corn Starch, Canola & Olive Oil (75% Expeller Pressed Canola Oil, 25% Extra-Virgin Olive Oil), Sugar Garlic, Sea Salt, Dried Basil Leaves, Gum (Xanthan Gum, Guar Gum, Carrageenan), Oregano, Basil Oleoresin), Shredded Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, and Enzymes, Powdered Cellulose Added to Prevent Caking), Water, Pepperoni (Pork, Sea Salt, Spices, Water, Dextrose, Paprika, Natural Flavoring, Dehydrated Garlic, Oleoresin Paprika, Lactic Acid Starter Culture), Margarine (Vegetable Oil [Palm Oil, Palm Fractions, Canola Oil], Water, Salt, Permitted Plant Based Emulsifiers [Distilled Monoglycerides, Soya Lecithin], Butter Flavor (Plant Derived), Citric Acid, Antioxidant, Mixed Tocopherol [Soy Derived], Vitamin A, Beta Carotene [Color]), Palm Oil and Palm Fraction, Oregano, Sea Salt, Malted Barley Flour, Naturally Modified Vital Wheat Gluten, Natural Butter Flavor (Plant Derived).
Warning Contains: Contains wheat, soy, milk.
Directions Keep frozen. Oven quality in just over 3 minutes! Open one side flap to vent while heating in microwavable box. 1100 watts. 3-1/2 min. Decrease time to 3 minutes for higher wattage microwave. From frozen, cook pie thoroughly to 165 degrees. Let stand 5 minutes after heating. Enjoy your pie! Conventional Oven: Preheat the oven to 400 degrees. Remove pie from box and leave pie in bake-able tray. Place pie on a sheet pan on the center rack and bake for 25-30 minutes (Increase oven-baking time for higher altitude. Additionally, some ovens vary in cooking times). Heat thoroughly to 165 degrees. Remove pie and let cool for 5 minutes.
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