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Flapjacked Mighty Muffins Cinn - 1.94 Oz
Mighty Muffin, Cinnamon Apple
With probiotics (as part of a balanced diet and healthy lifestyle). Add water. Ready in seconds. Certified gluten-free. 20 g protein. Powered by Ganeden BC30 Probiotic. Powered by digestive & immune health. Looking for more? Visit Our Website to Get: awesome healthy recipes; product information; links to our social media. www.flapjacked.com. High protein. High fiber. Low-cholesterol. 0 trans fat. Probiotics (as part of a balanced diet and healthy lifestyle). Gluten-free. Non-GMO. Supports immune health (as part of a balanced diet and healthy lifestyle). Made in America.
Serving Size: 1container
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 50|
|Total Fat||Amount Per serving 5g||8%|
|Saturated Fat||Amount Per serving 2.5g||13%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 5mg||2%|
|Sodium||Amount Per serving 350mg||15%|
|Total Carbohydrate||Amount Per serving 24g||8%|
|Dietary Fiber||Amount Per serving 5g||20%|
|Sugars||Amount Per serving 8g|
|Protein||Amount Per serving 20g||40%|
Gluten-Free Oat Flour, Whey Protein Isolate (Whey Protein Isolate [Milk], Soy Lecithin), Pea Protein, Cinnamon Flakes, (Sugar, Vegetable Oil [Palm, Palm Kernel] Cinnamon, Soy Lecithin) Apples, Cinnamon, Buttermilk, Butter (Butter [Cream, Salt], Dry Buttermilk), Baking Soda, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate, Non-GMO Corn Starch), Xanthan Gum, Natural Flavor, Sea Salt, Monk Fruit, Probiotic (Skim Milk Powder, Bacillus Coagulans GBI-30 6086).
Directions 1. Remove lid and protective film. 2. Add water to fill line. Don't overfill. 3. Stir well using a fork. Batter will be thick (like thick cake batter). Do not cover. 4. Microwave on high for 35 seconds. If muffin is still wet on top put lid on and let sit for 1-2 minutes or heat for another 5-8 seconds. Caution: contents will be hot. 5. Enjoy. Stop: Don't add too much water!
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