O Organics French Fries Shoestring - 16 Oz

O Organics French Fries Shoestring - 16 Oz

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Nutrition Facts

Serving Size: 3oz
Servings Per Container: about 5
Calories Amount Per Serving
150		 % Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 5g 6%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 25mg 1%
Potassium Amount Per serving 390mg 8%
Total Carbohydrate Amount Per serving 24g 9%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving (-)
Protein Amount Per serving 2g
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 2%
Organic Potatoes, Organic Expeller Pressed Canola Oil, Organic Apple Juice Concentrate (to Promote Browning), Citric Acid (to Promote Color Retention).
Potatoes, French Fried, Shoestring

Per 3 oz: 150 calories; 0.5 g sat fat (3% DV); 25 mg sodium (1% DV); less than 1 g total sugars. USDA Organic. Certified organic by quality assurance international. Non gmo project verified nongmoproject.org. Organic from the source doesn't it feel good to know where your food comes from? at O organics, we carefully select ingredients which meet organic farming standards and share our commitment to organic agriculture. That's our promise. Quality & satisfaction 100% guaranteed or your money back. SmartLabel: Scan for more food information.

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Product Attributes
Organic
Kosher
Directions Cooking Instructions: For Food Safety, follow theses cooking instructions. cook thoroughly to a temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only. Keep frozen. Do not thaw. Conventional Oven: Preheat oven to 425 degrees F. Spread entire bag of frozen potatoes evenly across an 11 inch x 17 inch baking sheet line with aluminum foil of parchment paper. Bake for 18-20 minutes; turning potatoes over halfway through the baking time. Amount: Full Bag: 18 to 20 minutes. Perishable. Keep frozen.
About the Producer Lucerne Foods
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