LUVO Planted Power Bowl So Cal Kale & Bean - 10.25 Oz
So Cal Kale & Bean
With red rice, white beans, kale, carrots, and broccoli, cooked in avocado oil. So Cal Kale & Bean: A lightly citrus flavored, So Cal style dish with a medley of mushrooms, white beans, red beans, raisins, kale, carrots, onions, and broccoli served over red rice. No artificial colors, flavors, or sweeteners. 10 g protein. 11 g fiber. Vegan. Gluten-free. Beyond Celiac: Gluten-free Certification Program. www.gf-cert.org (Trademark of the National Foundation for Celiac Awareness). Whole Grain: 23 g or more per serving. WholeGrainsCouncil.org. 50% or more of the grains is whole grain. Non GMO Project verified. nongmoproject.org. 1 cup fruits & vegetables. What Customers Say: Some of the best tasting frozen meals out there. Love that they are lower sodium, many veggie/vegan options. Joe M. Luvo is one of the most trusted brands for great tasting, energizing meals made from real ingredients. Inspired by the Mediterranean diet, our food powers active lives. That’s why we’ve decided to launch Performance Kitchen. We’re bringing you more of what you need to be your best self - by offering meals with whole grains, vegetables, beans, herbs, spices, nuts, avocado oil, and chicken raised without antibiotics. (hashtag)luvofoods. Read more at luvofoods.com/luv-notes. Comments or questions? luvofoods.com/contact-us/. This carton is 100% recycled. Made with BPA free packaging and responsibly sourced paper. Product of Canada.
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Calories | Amount Per serving 300 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 7g | 9% | ||||
Saturated Fat | Amount Per serving 0.5g | 3% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 360mg | 16% | ||||
Potassium | Amount Per serving 1180mg | 25% | ||||
Total Carbohydrate | Amount Per serving 53g | 19% | ||||
Dietary Fiber | Amount Per serving 11g | 39% | ||||
Total Sugars | Amount Per serving 14g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 10g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 195mg | 15% | ||||
Iron | Amount Per serving 3mg | 15% |
Gluten Free,Vegan
Cook thoroughly. Microwave (Based on 1200W): 1. Microwave for 4 to 4-1/2 minutes or until cooked throughout. 2. Let stand for 1 minute. 3. Remove film, stir gently. Microwaves vary, adjust cooking time if necessary. Oven (Do not use toaster oven): 1. Preheat oven to 375 degrees F. 2. Place bowl on baking tray in center of oven. 3. Cook for 25 minutes. Remove from oven, remove film and stir. 4. Cook for an additional 15 minutes. Ovens vary, adjust cooking time if necessary. Do not use broil setting. For food safety, cook to an internal temperature of 165 degrees F before eating. Keep frozen.
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