Wheat Flour, Soft White, Organic

Whole grain. Stoneground. GMO free. Organic. Certified Organic by the Washington State Dept. of Agriculture. Real food from the ground up. Grown & milled on our farm on the olympic peninsula. This flour's high flavor and texture bake up beautifully in pastries, quick breads, muffins and pie crusts. Combine it with red flour for bread or use it to thicken gravies and sauces. The flour you are holding is unique. From seed to sack, the farmers at Nash's Organic Produce carefully select, grow, harvest, sort and mill right on the farm. This nutritious flour reflects the fertile soil, beautiful climate, and mineral-rich waters of the Sequim-Dungeness Valley. You can taste the terroir of the North Olympic Peninsula in every delicious bite. Milled from organic, whole, hard red wheat, Nash's flour has all the natural goodness and nourishment native to this wonderful grain. nashsorganicproduce.com.