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Royal Rice Jasmine - 32 Oz

Royal Rice Jasmine - 32 Oz

Jasmine Rice, Authentic, Long Grain

Per Serving: 160 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 0 g sugars. Gluten free. Vegan friendly. Non-GMO Project verified. nongmoproject.org. Naturally fragrant. Premium long grain rice. A tradition of excellence. Grown for centuries in the mountain highlands of Thailand, this wonderfully aromatic rice is aptly named after the sweet-smelling Jasmine flower of Southeast Asia. Royal Jasmine Rice bares the prestigious seal of Thai Hom Mali, which means it has been certified as the highest quality crop. Our long-grain premium rice is pure white, highly aromatic, with a soft, fluffy texture and a flavor that melts in your mouth. Experience the taste and legendary aroma that's sure to bring everyone to the table. www.authenticroyal.com www.authenticroyal.com. Visit our website for additional information. Originated in Thailand. Product of Thailand.
Nutrition Facts

Serving Size: 0.25cups
Servings Per Container: 20
Calories Amount Per Serving
160
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Total Carbohydrate Amount Per serving 35g 12%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 3g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
White Jasmine Rice.
Product Attributes
Kosher
Gluten Free
Directions Cooking Methods: For enhanced taste, add 2 teaspoons of oil or 1 tablespoon of butter and a pinch of salt for each cup of rice prepared. To remove excess starch from rice, rinse Royal Jasmine Rice 1-2 times, then drain. For firmer rice, use less water and reduce cooking time. For softer rice, use more water and increase cooking time. Stove Top Method: Bring 1.5 cups water to a boil in sauce pan with tight fitting lid. Add 1 cup rice, cover and reduce heat to a simmer. Cook for 15 minutes or until water is absorbed. Rice Cooker Method: Use ratio 1 cup (dry rice): 1.5 cups (water). See rice cooker manual for specific operation. Microwave Method (1200 Watt rating): Combine 1 cup rice and 1.75 cups water in a microwave-safe tray (1.5 qts - 2 qts). Cover tightly with microwave-safe lid and cook on high power setting for 12 minutes. Remove from microwave. Caution: Bowl will be hot. Microwave ovens vary. Cooking times are approximate. Adjust cooking time as needed. The shining star of many East Asian dishes, Royal Jasmine Rice is outstanding served simply with a pat of butter, or in soups, curries, fried rice and puddings. Store in cool, dry place.

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