Frontera Ssnng Pouch Chptl Chili - 8 Oz
Seasoning Sauce, Chipotle Chili, Medium
With ancho chile + roasted tomato. Gourmet Mexican from Chef Rick Bayless. Ready in 30 minutes. All natural ingredients. Mexican everyday from Chef Rick Bayless. A Mexican twist to rival the best of Texas. A deep chile flavor from both ancho and chipotle chiles with just enough heat, balanced by Mexican oregano and roasted garlic. Enjoy with crumbled queso fresco, avocado and tortilla chips. Rick Bayless: Award-winning chef, author, host of Public Television's Mexico - One Plate at a Time and winner of Bravo's Top Chef Masters. All natural. No preservatives. No gluten ingredients used. Not intended for microwave. Call with comments 800-509-4441. Fronterafiesta.com for recipes and entertaining ideas from Chef Rick Bayless.
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Calories | Amount Per serving 15 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 0g | 0% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 290mg | 12% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 3g | 1% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 2% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | 2% |
Gluten Free
Frontera Chili: Serves 4. 1 pound coarsely ground beef chuck or pork shoulder (or a combination); 1 small onion, diced; 1 pouch Frontera Chipotle Chili Seasoning Sauce; 1 can (14.5 oz) diced tomatoes with liquid; 1 can (15 oz) black beans with liquid. 1. Brown: Cook beef and onion in large saucepan on med-high until browned, about 10 min. 2. Simmer: Stir in all ingredients. Simmer, partly covered, stirring often, over low heat about 20 min. Season with salt. 3. Serve: Top with cilantro, diced avocado, tortilla strips. Variation: Substitute small cubes boneless beef chuck and pork shoulder. Brown in 2 Tbs oil. Simmer with remaining ingredients and 1-1/2 cups water until tender, about 1 hour.
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