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Cooked Perfect Tomato And Garlic Chicken Meatballs - 12 Oz
Meatballs, Chicken, Sundried Tomato & Roasted Garlic
New! Fully cooked. All natural (no artificial ingredients). No preservatives. No artificial ingredients. Minimally processed - except for textured soy flour. Flame broiled. Inspected for wholesomeness by US Department of Agriculture. Excellent source of protein. Per Serving: 160 calories; 2.5 g sat fat (13% DV); 420 mg sodium (18% DV); 4 g sugars. Find us on Facebook. www.CookedPerfect.com. More recipes inside and at CookedPerfect.com!
Ingredients
Serving Size: 4meatballs Servings Per Container: 4 |
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Calories | Amount Per Serving
160 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 80 | |
Total Fat | Amount Per serving 9g | 14% |
Saturated Fat | Amount Per serving 2.5g | 13% |
Trans Fat | Amount Per serving (-) | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 55mg | 18% |
Sodium | Amount Per serving 420mg | 18% |
Total Carbohydrate | Amount Per serving 6g | 2% |
Dietary Fiber | Amount Per serving 1g | 4% |
Sugars | Amount Per serving 4g | |
Protein | Amount Per serving 15g | 30% |
Vitamin A | 2% | |
Vitamin C | 6% | |
Calcium | 8% | |
Iron | 8% |
Chicken, Part Skim Mozzarella Cheese (Pasteurized Skimmed Cow's Milk, Cheese Culture, Salt, Enzymes), Water, Sun Dried Tomato, Roasted Garlic Puree(Garlic, Water), Extra Virgin Olive Oil, Textured Soy Flour, Less than 2% of: Parmesan Cheese (Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Tomato Flake, Tomato Paste, Spices, Natural Flavors, Dried Vinegar, Cane Sugar, Dextrose, Sea Salt.
Product Attributes
Warning
Contains: Contains: soy and milk.
Directions
Keep refrigerated. Heating Instructions: Cooked Perfect Meatballs are fully cooked. Please follow directions below for heating. All times are from a refrigerated state; increase time if frozen. Times may vary. Recommended Method: Microwave (1100W)(full package): Remove pouch from cardboard sleeve. Place sealed pouch of meatballs in microwave, red and green side up. Do not puncture plastic. This package is self-venting. Microwave on high for 2 to 2-1/2 minutes. Let stand 2 minutes before opening and serving. Open carefully as contents will be hot. Microwave steam pouch! Stove Top (Full Package): Remove meatballs from packaging and place in 12 inch skillet with 1/3 cup water. Bring water to a simmer over medium heat. Once simmering, cover pan and reduce heat to medium-low. Heat covered for 5-7 minutes, stirring occasionally. Let stand 2 minutes before serving. Conventional Oven (Full Package): Preheat oven to 350 degrees F. Coat a baking sheet with non-stick cooking spray. Remove meatbal
About the Producer
Home Market Foods
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