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Il Taco Gyro Puffs - 6 Oz

Il Taco Gyro Puffs - 6 Oz

Puff, Gyro

Hand-wrapped with real gyro meat, mozzarella, peppers, onion, yogurt sauce & spices in a flour tortilla. The original. Since 1927. 14 g protein per serving. Made with real yogurt. 0 g trans fat per serving. US inspected and passed by Department of Agriculture.
Nutrition Facts

Serving Size: 6oz
Servings Per Container: 1
Calories Amount Per Serving
490
% Daily Value
Calories From Fat Amount Per serving 240
Total Fat Amount Per serving 28g 40%
Saturated Fat Amount Per serving 13g 65%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 25mg 8%
Sodium Amount Per serving 454mg 20%
Total Carbohydrate Amount Per serving 49g 18%
Dietary Fiber Amount Per serving 3g 10%
Sugars Amount Per serving 7g
Protein Amount Per serving 15g 0%
Vitamin A 6%
Vitamin C 0%
Calcium 10%
Iron 8%
Tortilla: Flour (Wheat Flour, Barley Flour), Water, Palm Oil, Baking Powder, Salt, Filling: Cooked Gyros Meat (Beef, Lamb, Water, Bread Crumbs (Wheat Flour, Salt, Yeast), Diced Onions, Barley Flour, Soy Protein Concentrate, Salt, Monosodium Glutamate, Spices, Dehydrated Onion, Carrageenan, Garlic Juice, Lemon Juice Concentrate, Spice Extractives, Disodium Inosinate and Disodium Guanylate, Soy Lecithin Used as a Processing Aid), Yogurt (Cultured Low Fat Milk, Food Starch-Modified, Gelatin, Potassium Sorbate), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Stabilizers [Carob Bean and/or Xanthan and/or Guar Gums]), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Green Peppers, Onions, Cheddar Cheese Sauce (Water, Cheese Whey, Palm Oil, Modified Tapioca Starch, Modified Corn Starch, Maltodextrin, Sodium Phosphate, Cheddar Cheese (Milk, Cultures, Salt, and Enzymes), Salt, Natural & Artificial Flavor, Vinegar, Sodium Stearoyl Lactylate, Citric Acid, Mon
Product Attributes
Warning Contains: Contains: wheat, soy, milk. Do not eat puff without fully cooking. Caution! Contents are hot after cooking.
Directions Keep frozen. Must be cooked thoroughly. Cooking Instructions: Oven: Remove from all packaging. Bake at 425 degrees for 15 minutes if refrigerated or 20 minutes if frozen. Microwave (These directions were developed using an 1100-watt microwave. Since microwave wattage varies, cooking times may require adjusting): Remove all from all packaging. Using a microwave safe dish, cook in crisping sleeve provided on high for 3-4 minutes if frozen. Deep Fry: Remove from all packaging. Fry in 350 degrees F vegetable oil for 4 minutes if refrigerated or 6 minutes if frozen.
About the Producer Iltaco Foods

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