Eggs, Brown, Extra-Large, Free Range
One dozen extra-large brown eggs. USDA Organic. Certified Organic by Oregon Tilth. Organic is always non-GMO. Free range. No hormones (No hormones are used in the production of shell eggs). No antibiotics (Antibiotics are prohibited per USDA National Organic Program regulations). Fresh air. Free to forage (Weather permitting). Sunshine & pasture. Grade A. CA SEFS compliant US mainland. how2recycle.info.
Nutrition Facts
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Calories |
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Calories from Fat |
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Total Fat |
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Saturated Fat |
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Trans Fat |
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Polyunsaturated Fat |
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Monounsaturated Fat |
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Cholesterol |
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Sodium |
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Potassium |
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Total Carbohydrate |
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Dietary Fiber |
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Total Sugars |
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Added Sugars |
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Protein |
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Calcium |
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Iron |
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Product Attributes
Organic
Directions
Safe Handling Instructions: To prevent illness from bacteria: Keep eggs refrigerated, cook eggs until yolks are firm and cook foods containing eggs thoroughly.
Keep refrigerated at 45 degrees F or below.
About the Producer
CROPP Cooperative