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Marie Callenders Cheesy Chipotle Rice And Beans - 11.5 Oz
Rice & Beans Bowl, Cheesy Chipotle
Rice with black and pinto beans, corn, red bell peppers and fire-roasted poblano peppers in a cheesy chipotle sauce. No artificial flavors. 12 g of protein. Per Meal: 370 calories; 5 g sat fat (25% DV); 780 mg sodium (34% DV); 3 g total sugars. A big bowl of comfort. Made with real Vermont cheddar for our smoothest, cheesiest rice & beans. Made with real cream and poblano peppers combines with black and pinto beans. No artificial preservatives. No artificial colors. www.mariecallendersmeals.com how2recycle.info. SmartLabel: Scan for more food information. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon-Fri., 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label.
Ingredients
|
Serving Size: 1meal Servings Per Container: |
||
| Calories | Amount Per Serving
370 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 11g | 14% |
| Saturated Fat | Amount Per serving 5g | 25% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 25mg | 8% |
| Sodium | Amount Per serving 780mg | 34% |
| Potassium | Amount Per serving 330mg | 8% |
| Total Carbohydrate | Amount Per serving 56g | 20% |
| Dietary Fiber | Amount Per serving 7g | 25% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 12g | 18% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 10% | |
| Iron | 6% | |
Sauce (Water, Vermont White Cheddar Cheese [Cheddar Cheese {Pasteurized Milk, Cheese Culture, Salt, Enzymes}, Potato Starch, Powdered Cellulose {to Prevent Caking}, Natamycin {Mold Inhibitor}], Cream, Enzyme Modified Cheese [Cheddar and Colby Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Water, Lactic Acid, Yeast Extract, Sodium Citrate, Sodium Phosphate, Salt, Enzymes], Soybean Oil, Modified Corn Starch, Contains 2% or Less of: Nonfat Dry Milk, Salt, Distilled Vinegar, Onions, Chipotle Pepper, Garlic, Canola Oil, Ancho Chile, Tomato Paste, Apple Cider Vinegar, Xanthan Gum, Guar Gum), Cooked Rice (Water, White Rice), Cooked Black Beans, Corn, Cooked Pinto Beans, Red Bell Peppers, Fire-Roasted Poblano Peppers.
Product Attributes
Warning
Contains: Contains: milk.
Directions
Must be cooked thoroughly. Microwave Oven: Cook only one at a time. Cook on high 4 minutes. No need to vent film. Stir and re-cover. Cook an additional 1 minute. Check that food is cooked to 165 degrees F. Handle carefully; it's hot! Enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 375 degrees F. Cook on baking sheet in center of oven 35 to 40 minutes. Check that food is cooked thoroughly to 165 degrees F. Handle carefully; it's hot! Let stand 2 minutes. Enjoy! Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen.
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