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Ghirardelli Chocolate Brownie Mix Premium Salted Caramel Box - 9.2 Oz
Brownie Mix, Salted Caramel
Premium. Natural flavor with other natural flavors. No artificial flavors, colors, or preservatives. Individual pouches. New! San Francisco. Founded in 1852. About one minute to prepare. Better chocolate. Better brownies. Contents may settle. Product sold by weight not volume. Brownies made with real chocolate chips. Carton made from 100% recycled paperboard minimum 35% post-consumer content. Quality Guaranteed: We welcome your questions or comments. Please have package available when calling 1-866-645-8080.
Ingredients
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Serving Size: 1pouch Servings Per Container: 4 |
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| Calories | Amount Per Serving
300 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 90 | |
| Total Fat | Amount Per serving 10g | 15% |
| Saturated Fat | Amount Per serving 3.5g | 18% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 330mg | 14% |
| Total Carbohydrate | Amount Per serving 49g | 16% |
| Dietary Fiber | Amount Per serving <1g | 4% |
| Sugars | Amount Per serving 31g | |
| Protein | Amount Per serving 3g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 2% | |
| Iron | 6% | |
Sugar, Wheat Flour, Palm and Soybean Oil, Caramel Flavor Baking Chips [Sugar, Palm Kernel and Palm Oil, Whole Milk Powder [Milk, Dextrose], Nonfat Dry Milk, Natural Flavors, Soy Lecithin [Emulsifier], Cocoa, Salt, Vanilla Extract), Cocoa (Processed with Alkali), Food Starch-Modified, Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Whole Milk Powder, Soy Lecithin (Emulsifier], Vanilla Extract), Salt, Natural Flavor, Egg Whites, Baking Soda.
Product Attributes
Kosher
Warning
Contains: Contains: wheat, eggs, milk, soy.
Directions
You Will Need: Microwave safe mug; 4 teaspoons water. 1 Empty one pouch of brownie mix into microwave safe mug. 2 Add 4 teaspoons water and stir with a spoon until well blended. Let batter stand 30 seconds to thicken. Stir again. 3 Microwave on high as directed below. Cool for 3 minutes before eating. Microwave one brownie at a time. Brownie is best consumed warm. Do not eat raw batter. Caution: Mug and brownie will be hot. Use mug handle to carefully remove from microwave. Microwave Wattage: Below 1000 Watts: 65-75 seconds cook time. 1000 Watts and Higher: 55-65 seconds cook time.
About the Producer
Continental Mills
Disclaimer
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