Eat Smart Stir Fry Kit Teriyaki - 14 Oz
Stir-Fry Kit with Noodles, Teriyaki
Fresh vegetables. Yakisoba noodles. Cashews. Teriyaki sauce. No colors, flavors, preservatives, and sweeteners from artificial sources. No high fructose corn syrup. What it means to Eat Smart. It's time to be healthy and eat happy. With Eat Smart, the food you should eat is also the food you love to eat. Only the freshest and tasty, 100% goodness goes into every bag. Up your Eat Smart IQ by giving us a ring at 1-800-626-2746, or visit www.eatsmart.net.
Serving size | 1 G21 | ||
---|---|---|---|
Servings Per Container | |||
Amount Per Serving | (+) | ||
Calories | 230 | 190 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 11g | 14% | 8% | |
Saturated Fat 1.51.5 | 7% | 5% | |
Trans Fat 0 | |||
Cholesterol 0mg | 0% | 0% | |
Sodium 410mg | 18% | 18% | |
Potassium 327mg | 6% | 8% | |
Total Carbohydrate 29g | 11% | 11% | |
Dietary Fiber 3g | 9% | 10% | |
Total Sugars 8g | |||
Added Sugars 5g | |||
Protein 6g | (-) | (-) | |
Calcium | 4% | 4% | |
Iron | 10% | 15% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Contains: cashew, soy, wheat.
Cooking Instructions: 1 Heat pan or wok to medium heat and add 1 tbsp vegetable oil. 2 Add vegetables to pan and cook 3-4 minutes. 3 Vent noodles and place on microwave safe dish, cook for 30 seconds on high. (Caution contents may be hot). 4 Add noodles to pan with vegetables. Cook for 2-3 minutes. 5 Remove from heat, add sauce and sprinkle with cashews. 6 Serve immediately and enjoy. Ready in 7 minutes. Triple washed ready to use! Perishable / Keep refrigerated.
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