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Rayberns Roast Beef Cheddar Melt Sandwich - 12 Oz

Rayberns Roast Beef Cheddar Melt Sandwich - 12 Oz

Wrapped Sandwiches, Roast Beef Cheddar Melt

Slow roasted beef with melted cheddar cheese. 19 g protein per serving. Partially produced with genetic engineering. Bread stays soft & fresh in microwave. Hand crafted. For more than thirty years, we've taken pride in preparing a wide range of delicious, hand-crafted sandwiches. Our breads are baked fresh daily and we carefully select each and every ingredient, including tender meats and savory cheeses, to give you a high quality product. A Raybern's meal is an authentic meal. From our family to yours. Facebook. Like us on Facebook. Questions, comments, or suggestions? Call us at 888-443-6569. Product of USA.
Nutrition Facts

Serving Size: 1sandwich
Servings Per Container: 2
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 21g 27%
Saturated Fat Amount Per serving 12g 60%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 65mg 22%
Sodium Amount Per serving 1010mg 44%
Potassium Amount Per serving 240mg 6%
Total Carbohydrate Amount Per serving 41g 15%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving (-)
Protein Amount Per serving 15g 30%
Vitamin A (-)
Vitamin C (-)
Calcium 10%
Iron 15%
Deli Roll (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Sugar, Eggs, Nonfat Dry Milk, Vital Wheat Gluten, Dough Conditioner [Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), DATEM, Canola Oil, Dextrose, Ascorbic Acid, L Cysteine, and Enzymes], Salt, Yeast, Xanthan Gum, Calcium Propionate), Beef Filling (Beef, Rater, Seasoning [Salt, Hydrolyzed Soy Protein, Modified Food Starch, Yeast Extract, Natural Flavor {Contains Wheat, Soybeans, and Celery Seed}, Sugar, Soy Sauce Powder {Wheat, Soybeans, Salt}, Onion Powder, Maltodextrin, Caramel Color, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Spice], Salt, Modified Food Starch, Yeast Extract, Sodium Phosphate, Natural Flavorings, Dextrose, Spices, Caramel Powder), Cheese Sauce (Water, Cream, Dehydrated Cheese Blend [Semisoft Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Sodium Phosphate, Calcium Phosphate, Lactic Acid, Yellow 5, Yellow 6], Modified Food Starch, Cheddar Cheese Flavor [Cheddar Cheese (Pasteurized Milk, Cultures, Salt, and Enzymes), Whey, Natural Flavors, Maltodextrin, Salt, Autolyzed Yeast Extract, Disodium Phosphate], Torula Yeast, Onion Powder, Salt, Natural Butter Flavor [Whey Solids, Enzyme-Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto and Turmeric (for Color)], Emulsifier Blend [Sodium-Stearoyl-Lactylate and Mono and Diglycerides], Whey Protein Concentrate, Garlic Powder, Xanthan Gum, Citric Acid, Potassium Sorbate [Preservative]), Pasteurized Process Cheddar Cheese (Cultured Milk, Water, Cream, Sodium Citrate, Sodium Phosphates, Salt, Lactic Acid, Vegetable Color [Annatto and Paprika Extract], Enzymes).
Product Attributes
Warning Contains: Contains: wheat, egg, milk, soy.
Directions For best results thaw sandwich in refrigerator before heating. Heat thoroughly before eating. Microwave Cooking Instructions (Recommended): Open wrapper slightly to allow moisture to escape. Thawed refrigerated sandwich - Microwave on high for 60 seconds (Cooking instructions are based on using an 1100 watt microwave oven. Additional time may be required for lower wattage ovens). Frozen sandwich - Microwave on high for 1.5 - 2 minutes (Cooking instructions are based on using an 1100 watt microwave oven. Additional time may be required for lower wattage ovens). Microwaves vary. Please adjust accordingly. Allow to cool - 2 minutes before eating. Enjoy! Conventional Oven Cooking Instructions: Preheat oven to 350 degrees F. Remove frozen sandwich from original wrapper. Wrap sandwich in aluminum foil. Place sandwich on rack in center of oven. Bake for 30-35 minutes or until hot. Allow to cool 2 minutes before eating. Enjoy! Perishable. Keep frozen.


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