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Next Wave Of Bantry Seafood Chowder Mix - 11 Oz

Next Wave Of Bantry Seafood Chowder Mix - 11 Oz

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Seafood Chowder, New England

Seafood & vegetable medley for a hearty chowder. Internal cuisine. New! Wild caught shrimp & Alaskan pollock. nextwaveseafood.com. Tel: 302-384-7159. Email: customercare(at)nextwaveseafood.com. More recipes at nextwaveseafood.com. Product of Spain.
Nutrition Facts
Serving size 0.5 package
Servings Per Container 2
Amount Per Serving (+)
Calories 150 420
Calories from Fat 0 0
% Daily Value*
Total Fat 9g 12% 47%
Saturated Fat 1g 5% 95%
Trans Fat 0g
Cholesterol 75mg 25% 57%
Sodium 1060mg 46% 47%
Potassium 310mg 6% 8%
Total Carbohydrate 7g 3% 3%
Dietary Fiber 3g 11% 11%
Sugars (-)
Protein 10g 0% 0%
Vitamin A (-) (-)
Vitamin C (-) (-)
Calcium 4% 8%
Iron 10% 10%
(-) Information is currently not available for this nutrient.
(+)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Seafood Medley (Cooked Mussel Meat, Cooked Clam Meat, Raw Alaskan Pollock, Raw Shrimp (Shrimp, Sodium Metabisulfite (as Preservative), Salt)), New England Chowder Base (Water, Onions, Celery, Carrots, Sunflower Oil, Mussel Powder, Salt, Citrus Peel Febre, Xanthan Gum, Guar Gum, Thyme, White Pepper), Carrots.
Product Attributes
Warning Contains: Contains: shellfish (shrimp), fish (Alaskan pollock). Caution: May possibly contain shell fragment.
Directions Preparation Guide: Raw product. Cook before you eat/cook from frozen. Stovetop: Remove the tray from the box and empty the contents into a saucepan. Add 5.5 fl oz of heavy cream. Heat on medium, stirring occasionally. When it comes to the boil, reduce the heat and simmer for 7-10 minutes. Microwave: Remove the tray from the box and empty the contents into a microwaveable dish. Add 5.5 fl oz of heavy cream and heat on high 7-10 minutes. Half-way through open the microwave and stir. When finished, leave to stand a minute before serving. Great as it is or serve with crusty bread. Tip from our Chef: Use this as pasta sauce! Simply heat as per the instructions but add half of the heavy cream amount. Simple and delicious! Storage Instructions: Keep frozen. If defrosted do not refreeze, keep in the refrigerator and use within 24 hours.

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