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Skippy Peanut Butter & Strawberry Jelly Minis On White Bread - 4-2 Oz

Skippy Peanut Butter & Strawberry Jelly Minis On White Bread - 4-2 Oz

PB & Jelly, in White Bakery Bread, Peanut Butter & Strawberry Jelly, Minis

2 minis per pouch x 4 - 2 oz pouches. 7 g protein per serving (5% Daily Value). Made with Real Skippy Peanut Butter. No high fructose corn syrup. Skippy Foods: 1-866-4Skippy. Visit us at:
Nutrition Facts

Serving Size: 1pouch
Servings Per Container: 4
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 12g 15%
Saturated Fat Amount Per serving 2.5g 13%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 5mg 2%
Sodium Amount Per serving 220mg 10%
Potassium Amount Per serving 90mg 2%
Total Carbohydrate Amount Per serving 23g 8%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving (-)
Protein Amount Per serving 7g 5%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 2%
Bread (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Soybean Oil, Salt, Dry Malt [Extract of Malted Barley and Corn, Wheat Starch, Soy Lecithin], Dried Whole Eggs, Dough Conditioner [Enriched Flour {Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Dough Conditioner {Wheat Flour, Dextrose, Dried Sour Dough, Rye Flour, Amylaceous Enzymes, Ascorbic Acid}, Malted Barley Flour, Maltodextrin, Vital Wheat Gluten, Ascorbic Acid], Mono & Diglycerides, Guar Gum, Xanthan Gum), Water, Wheat Gluten, Soybean Oil, Yeast (Contains Sorbitan Monostearate, Ascorbic Acid), Skippy Creamy Peanut Butter (Roasted Peanuts, Sugar, Hydrogenated Vegetable Oils (Cottonseed, Soybean and Rapeseed) to Prevent Separation, Salt), Strawberry Jelly (Sugar, Strawberry Juice, Contains 2% or Less of Citric Acid, Fruit Pectin, Sodium Benzoate and Sorbic Acid [Preservative], Sodium Citrate).
Product Attributes
Directions Thaw & eat or microwave. Directions (Recommended): Keep frozen until ready to eat. Thaw 30-60 minutes at room temperature (refrigeration will dry out the bread). For best quality, enjoy within 8-10 hours of thawing. For a Quick Snack: Remove from freezer. Remove all packaging and place on a microwave-safe plate. Microwave for 15 seconds. Let stand for 1-2 minutes. Enjoy! Microwaves will vary. Use caution! Filling & bread may be hot after heating. Keep frozen.
About the Producer Hormel Food Sales, Llc


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